French bread recipes

Rustic French Bread

Biga Pre-Ferment

This is my favorite simple recipe, easy to make it just takes a long time to age. The up side is that you will have a fantastic, flavorful loaf of…

Spelt pain a l'ancienne

A bread from Peter Reinhart's The Bread Baker's Apprentice, a very easy one because it hardly needs any kneading and it only ferments once. And with…

Kugelhopf from Alsace, France

Kugelhopf is a sweet bread enriched with butter and eggs, related to brioche, with a characteristic grooved shape and a central hole. Its…

Chocolate Filled Lemony Brioche