Kid friendly dairy free appetizers & snacks recipes with 400 or fewer calories

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Egg and Potato Cutlet

Egg and Potato Cutlet

This delicious and healthy snack recipe is made using eggs, potatoes and biscotti crumbs. It is a great tea-time recipe and a perfect dish for…

Saru
Mar 2017
Advanced
1 vote
1624 views
Fish in Caramel Sauce

Fish in Caramel Sauce

This easy recipe made with fish fillets and sugar.The interesting combination of fish, sugar and black pepper makes it a recipe loved by people of…

Saru
Jan 2017
Advanced
1 vote
1571 views
TASTY TRIANGLES

TASTY TRIANGLES

This is one of the best way to make your kids eat fish-especially tuna.The only thing is it is best eaten hot and crispy.

Saru
Nov 2014
Advanced
1 vote
1899 views
5 Ingredient Rice Bites

5 Ingredient Rice Bites

For this recipe you will need to use ONLY freshly cooked hot rice.Cold rice becomes harder to mold and also it loses its flavour.This can be served…

Saru
Nov 2014
Advanced
1 vote
1979 views
Pumpkin Cranberry Nut Granola

Pumpkin Cranberry Nut Granola

Need a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream,…

Salad Foodie
Dec 2013
Professional
1 vote
5129 views
Basic Pickling Brine

Basic Pickling Brine

I think pickling is the easiest preservation method for saving your garden harvest. I learned a simple recipe for brine this weekend at a…

JoyG
Aug 2013
Professional
1 vote
3339 views
Perfect Bread and Butter Pickles

Perfect Bread and Butter Pickles

Not too sweet and not too sour, these old-fashioned pickles are crisp and crunchy. " Better than Grandma's" is…

Farrell May Podgorsek
Aug 2013
Advanced
1 vote
3802 views
Squid stuffed with shrimp

Squid stuffed with shrimp

Succulent squid stuffed with shrimp in light tomato sauce. Served with Focaccia bread and a glass of white wine it is a food Heaven on Earth.

Easy Cook - Laka kuharica
Jan 2011
Intermediate
2 votes
4731 views
Crab Cakes

Crab Cakes

These crab cakes come out light, flaky and delicate in taste.

Kimi
Feb 2009
Advanced
1 vote
5984 views