Cocktail party appetizers & snacks recipes

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Shrimp and Mango Salsa Salad

Shrimp and Mango Salsa Salad

This is one that I won first place in the Quick and simple magazine Summer No Cook Recipe conrest. Simple, but I got $500.00 in Haliton Beach…

Greg Fontenot
Feb 2009
Intermediate
1 vote
3753 views
Happy Hour Friday Lightened Up Crab Dip

Happy Hour Friday Lightened Up Crab Dip

A lighter version of everyone's favorite crab dip. Light mayonnaise and light cream cheese combine with…

Kristi Rimkus
Mar 2010
Intermediate
1 vote
3711 views
Crab Meat Broussard

Crab Meat Broussard

Evelyn Scott
Mar 2010
Advanced
2 votes
2466 views
a twist on skirt steak

a twist on skirt steak

a good brazilian friend showed me how to do it likre this.thanks juan for the tip and the caprinas

brian coates
Mar 2010
Intermediate
1 vote
2746 views
Club Sandwich

Club Sandwich

Club Sandwich

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
2309 views
Marinated Roasted Pepper Canape

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Chef Smith
Sep 2010
Professional
1 vote
1924 views
Strawberry Almond Foldovers

Strawberry Almond Foldovers

Strawberry Almond Foldovers is an interesting recipe, just as its name suggests, in that the dough of these foldovers is salty while the filling is…

Sania Imam
Nov 2010
Intermediate
1 vote
2171 views
Carmelized onion Jam / Crostini

Carmelized onion Jam / Crostini

BearNakedBaker
Jan 2011
Professional
1 vote
4832 views
SPECULOOS

SPECULOOS

Be prepared: The rolled-out dough needs to be chilled for at least 3 hours. Makes about 70 cookies

BearNakedBaker
Jan 2011
Professional
1 vote
2422 views
Cantaloupe & Minted Prosciutto

Cantaloupe & Minted Prosciutto

Chef Feiny www.feintastingfoods.com
Jan 2011
Advanced
1 vote
1114 views
Pinwheels

Pinwheels

Chef Smith
Jan 2011
Professional
1 vote
2287 views
Warm Italian Spread

Warm Italian Spread

Chef Smith
Feb 2011
Professional
1 vote
1592 views
Ceviche

Ceviche

Serve this as an appitizer in a martini glass or as a main dish in a glass bowl with the tortilla chips on a platter.

Chef Smith
Feb 2011
Professional
1 vote
2052 views
Heavenly hot dip(revised baked jalepeno)

Heavenly hot dip(revised baked jalepeno)

I took Nancy Miyasaki's Baked Jalepeno dip recipe and revised it because I cant eat mayo, and my kids wont eat…

FromScratch Sarah
Mar 2011
Advanced
1 vote
1893 views
Korean Pickled Vegetables with Garlic

Korean Pickled Vegetables with Garlic

Korea is a kingdom for pickles; it has more than 100 kinds of pickles. Every year, Korea exports all kinds of…

hcgarlic
Apr 2011
Beginner
1 vote
3278 views