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Quick and easy cinco de mayo appetizers & snacks recipes
All recipes » Appetizers & snacks » Cinco de Mayo
Kebbe120 piecesKebbe 120 pieces |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
5520 views
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GuacamoleI spend a lot of time on my blog in wistful remembrances of the delicious fruits and vegetables that I used to enjoy in Italy and, conversely,… |
Frank Fariello
Jun 2010 Advanced |
1 vote
2724 views
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Heavenly Shrimp CocktailA refreshing Baja style Shrimp Cocktail serve in a glass with cooked shrimp, cucumber, tomatoes, onions, cilantro, avocado in a mixture of cocktail… |
Lauren
Jun 2010 Advanced |
1 vote
2973 views
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Grilled Bacon Wrapped AsparagusThis is a great appetizer for entertaining as the recipe doesn’t require that much prep and you can hang out with your friends outside while the… |
Robyn Medlin
May 2010 Intermediate |
1 vote
7234 views
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Salsa VerdeSalsa verde is our favorite salsa and one of our all time favorite snacks. It is made from tomatillos which look like small green tomatoes with a… |
grumpy old goat
May 2010 Intermediate |
1 vote
4331 views
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Savory HummusThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
Kiki Thompson
May 2010 Advanced |
1 vote
4095 views
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Veg. Mexican Taco SaladKnow What U Eat: A quick and healthy, after school veg. Mexican snack/lunch/or even a better dinner idea for warm weather now-a-days is famous in my… |
A2Z Healthy Vegetarian Cuisine
May 2010 Intermediate |
2 votes
4096 views
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a twist on skirt steaka good brazilian friend showed me how to do it likre this.thanks juan for the tip and the caprinas |
brian coates
Mar 2010 Intermediate |
1 vote
2746 views
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pico de gallo with a kicknice salsa style mix |
brian coates
Mar 2010 Intermediate |
2 votes
2156 views
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Grilled Nacho PizzasAnother recipe I just recently stumbled upon was for grilled nacho pizzas courtesy of Pillsbury. I modified to be vegetarian-friendly |
Jennifer Jevons
Mar 2010 Beginner |
2 votes
5587 views
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Taco Dip
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Jennifer Jevons
Mar 2010 Beginner |
1 vote
4551 views
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SalsaSalsa is easy to make fresh and tastes better than the jarred varieties. Saves a buck, too! I make mine in the Vita-mix, but most food processors… |
Cheryl Norman
Mar 2010 Intermediate |
1 vote
3820 views
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Italian Baked Mashed Potato CroquettesA very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted… |
Claudia lamascolo
Mar 2010 Professional |
18 votes
30453 views
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Peanut Butter Banana Tortilla SnackPeanut Butter Banana Tortilla Snack or roll-ups, wow that's a name. Well I don't actually know what to call… |
Spicie Foodie
Mar 2010 Intermediate |
1 vote
5859 views
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Green salsa made with green banana peppersSpicy green salsa made with green banana peppers. Green salsas or Salsa verde are made using Tomatillos ( a… |
Spicie Foodie
Feb 2010 Intermediate |
3 votes
10366 views
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