Appetizer Recipes – Healthy Snack & Appetizer Recipes at CookEatShare

SAMBAL & CUCUMBER FINGER SANDWICHES

The British have their dainty cucumber sandwich....eaten with raised pinkies. Malaysia, a former British…

Artichoke-Parmesan Dip

A simple and tasty dip for the party

Crab-mozarella dip

Simple and tasty dip. I add a very small amount of mayo and sour cream to this one, so it's very thick, nourishing and tasty.

FAVA & LEMON CROSTINI

Fava beans are so delicious and so good for you. It has a higher percentage of protein than a lot of other beans. It's meaty woodsy flavor works…

SATAY WITH PEANUT SAUCE

Succulent morsels of chicken meat typically grilled over a charcoal fire. In South East Asia, every country's got their version of satay. This is…

RICOTTA PANZAROTTI WITH MARINARA SAUCE

I learned how to make the panzarotti from a chef with the same last name as I in Sorrento. Esposito is a very…

Baby Yellowtail Crudo

The Famous French Room Crab Cake

A classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one…

Txangurro Salad

MONTADITO DE TXANGURRO A LA VASCA - jumbo lump crab, avocado, espellette

Focaccia ai Funghi

Eggplant Ragout with Hazelnuts, Chocolate and Raisins

Artichoke Stuffed with Brie

Wonderful appetizer for cool fall evenings.

Clarified butter with jalapeno/garlic option

Regular clarified butter but you can also put jalapenos in garlic in while it is simmering to get the flavors…

Mexican Bruschetta

Southwestern Bruschetta

Stuffed Kalamata Olives

These salty olives stuffed with a creamy Feta mixture and wrapped in prosciutto will fly off the plate! I’m saying this makes 100 olives but you…