Quick and easy dinner party pork appetizers & snacks recipes

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Pork w/ Apple, Onion & Hard Cider Sauce

Pork w/ Apple, Onion & Hard Cider Sauce

Leaves turning, cooler breezes blowing - time for a comforting pork roast with onions, apples and hard cider.…

Amos Miller
Sep 2011
Professional
4 votes
14979 views
3 Ingredient Smoked Ham

3 Ingredient Smoked Ham

We had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra…

Patti Fisher
Dec 2015
Professional
1 vote
4936 views
Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari

a gluten-free and spicy stuffed calamari

Cavegirl Cuisine
Aug 2013
Intermediate
1 vote
8325 views
SPAM Pork Tsukune

SPAM Pork Tsukune

This is my award winning recipe from SPAM Recipe Contest 2010. Tsukune are Japanese meatballs. We use chicken or pork and can be fried, simmered,…

ochikeron
Apr 2011
Advanced
2 votes
6525 views
Caramelized Soy and Lemongrass Spareribs

Caramelized Soy and Lemongrass Spareribs

I like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty…

Henry Moline
Jan 2012
Professional
1 vote
3809 views
Pork Chops

Pork Chops

Pork chops/Marinaded

Redneck Mike
Apr 2018
Advanced
1 vote
2727 views
SMOKED TAMALES

SMOKED TAMALES

THIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT.

GARY ESTESS
Aug 2010
Professional
1 vote
6379 views
Sausage Balls

Sausage Balls

This was a staple appetizer at many family parties when we were younger. I vividly remember getting so excited when we were allowed to get our hands…

laphemmephoodie
Dec 2010
Intermediate
5 votes
6216 views
FRYING BACON THE BEST WAY

FRYING BACON THE BEST WAY

I KNOW I PUT THIS ONE ON BEFORE BUT I DIDN'T EXPLAIN IT VERY WELL.SOME PEOPLE PUT THEM IN DRINKS SOME PUT CHO. OR KIDS LOVE IT THAT WAY.

GARY ESTESS
Oct 2015
Professional
1 vote
1974 views
Cangrejitos (Filled Crescent Pastries)

Cangrejitos (Filled Crescent Pastries)

Evelyn Scott
May 2010
Advanced
2 votes
4061 views
Coffee Rubbed Pork Tenderloin with Espresso Honey Glace

Coffee Rubbed Pork Tenderloin with Espresso Honey Glace

Coffee Rubbed Pork Tenderloin with Espresso Honey Glace produces a deep, dark, smoky, sweet, deliciously rich…

Culinary Envy
Jul 2017
Advanced
1 vote
2034 views
A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

GARY ESTESS
Jun 2013
Professional
1 vote
3752 views
PULLY PORK POT PIE

PULLY PORK POT PIE

WE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT.

GARY ESTESS
Jun 2013
Professional
1 vote
3336 views