Pork appetizers & snacks recipes added by professional chefs

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CHA SIU BAO - STEAMED BBQ PORK BUNS

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Linda Tay Esposito
Jul 2008
Professional
9 votes
73085 views
Roasted pig's snouts and ears

Roasted pig's snouts and ears

I know this will be literally “hard to swallow” for many! LOL! But staying true to the site theme (Traditional Dominican food) Believe me when I say…

Arturo Féliz-Camilo
Apr 2012
Professional
1 vote
4650 views
Bobby Lovera's BBQ Spare Ribs

Bobby Lovera's BBQ Spare Ribs

So tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes.

Bobby Lovera
Jul 2013
Professional
4 votes
5310 views
Pork and Shrimp Pot Stickers

Pork and Shrimp Pot Stickers

This is my version of a really delicious fried dumpling. I have found many recipes for pot stickers over the years, and it seems that no two are…

A.L. Wiebe
Jun 2011
Professional
2 votes
1826 views
Pork w/ Apple, Onion & Hard Cider Sauce

Pork w/ Apple, Onion & Hard Cider Sauce

Leaves turning, cooler breezes blowing - time for a comforting pork roast with onions, apples and hard cider.…

Amos Miller
Sep 2011
Professional
4 votes
3248 views
Sweet and Sour Pork

Sweet and Sour Pork

Chez la mere
Feb 2012
Professional
2 votes
11117 views
Caramelized Soy and Lemongrass Spareribs

Caramelized Soy and Lemongrass Spareribs

I like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty…

Henry Moline
Jan 2012
Professional
1 vote
998 views
SMOKED TAMALES

SMOKED TAMALES

THIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT.

GARY ESTESS
Aug 2010
Professional
1 vote
2548 views
Chorizo

Chorizo

An authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack.

John Allred
Jun 2011
Professional
2 votes
1367 views
PULLY PORK POT PIE

PULLY PORK POT PIE

WE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT.

GARY ESTESS
Jun 2013
Professional
1 vote
1022 views
Stuffed Peppers

Stuffed Peppers

I often use stuffed peppers as a way of using up an abundance of left over rice. This time however I had peppers that were going to need some…

B Innes
Jun 2015
Professional
1 vote
144 views
Barbeque Pork Ribs

Barbeque Pork Ribs

Jomel
Oct 2013
Professional
1 vote
1321 views
Pork and Prawn Won Tons

Pork and Prawn Won Tons

I love this recipe. It is easy to prepare and always tastes delicious. These won tons can be used in *Won Ton Soup or can be **deep fried and…

A.L. Wiebe
Feb 2012
Professional
1 vote
450 views
Sausage and 3 Cheese Bread

Sausage and 3 Cheese Bread

An easy to make item that's a great hors d'oeuvres or entree

B Innes
Feb 2014
Professional
1 vote
649 views
Sausage, Peppers and Onions

Sausage, Peppers and Onions

Such simple ingredients to make such a great meal. Cooked properly it could become one of your favorite meals. It's easy to prepare and makes a…

B Innes
Mar 2014
Professional
1 vote
804 views