North american pescetarian appetizers & snacks recipes
All recipes » Appetizers & snacks » North american » Pescetarian
Flavorful Grilled ShrimpThis is a classic grilled shrimp recipe originally from Craig Clairborne's NYT cookbook, then adapted by Ina Garten, and then finally perfected by… |
John Spottiswood
Sep 2012 Advanced |
8 votes
9181 views
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Epitome of timeless beauty and elegance-Princess cut diamond engagement ringsThe best option while you are shopping for your engagement ring is the… |
Diamond Safe
Jul 2012 Intermediate |
1 vote
1439 views
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Tuscan style tuna saladThis is so delish I made it for my friends @ work we always eat together and each of bring something healthy and delish I've been lookng for some… |
annie
Jan 2012 Intermediate |
2 votes
2637 views
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Citrus Marinated Bay Scallops and Roasted Red PepperThis is an adapted recipe from Jean-Georges Vongerichten that was featured in the March 2002 issue of “Food &… |
Cecelia Heer
May 2011 Advanced |
1 vote
1853 views
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Salmon Cakes with Lemon Yogurt Sauce
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Andreea
Mar 2011 Advanced |
2 votes
3760 views
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In the Raw…Ceviche!Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is… |
Justin Thyme
Jul 2010 Professional |
4 votes
8274 views
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Salmon Kebabs with Cilantro SauceThis is a super easy, attractive, and tasty way to cook salmon. We loved it and so did our kids. Our 3 year… |
Nancy Miyasaki
Jul 2010 Intermediate |
2 votes
3954 views
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tarek jalkh
Nov 2008 Beginner |
2 votes
3313 views
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Jays special.................................................................. |
richard guy
Nov 2008 Intermediate |
2 votes
3290 views
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