North american bbq party appetizers & snacks recipes

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Taco Pie

Taco Pie

Tacos without all of the mess. If you like Taco you have got to like Taco Pie and it is really easy to make. Enjoy.

Glenn
Mar 2013
Beginner
31 votes
106164 views
chicken nachos

chicken nachos

Amazing fully loaded chicken nachos real authentic goodness great for parties. Who doesn't love real great nacho goodness ???…

dp
Dec 2009
Professional
11 votes
30099 views
Italian Tomato Salsa Recipe and Video

Italian Tomato Salsa Recipe and Video

All fresh vegetables in this salsa garlic and herbs. All Italian spiced up! Ready for bruschetta or topping for…

Claudia lamascolo
Jul 2014
Professional
1 vote
186 views
Honey-Sesame Chicken Tenderloin's

Honey-Sesame Chicken Tenderloin's

Add this to your party menu! The convenient chicken breast tenderloin's frozen in bags at the supermarket are…

Robyn Savoie
Jul 2014
Advanced
2 votes
277 views
Nutella Smores Recipe

Nutella Smores Recipe

I am in love with these quick treats. Nutella lovers your in for a treat!

Claudia lamascolo
Jul 2014
Professional
1 vote
103 views
Sweet Pickles In 15 Minutes. Just In Time For The 4th!

Sweet Pickles In 15 Minutes. Just In Time For The 4th!

It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this…

kathy gori
Jul 2010
Advanced
3 votes
2205 views
Bourbon Ribs

Bourbon Ribs

Here is a great sauce and some baby back melt in your mouth Ribs recipe! Enjoy!

Claudia lamascolo
Jul 2014
Professional
2 votes
410 views
Vegetable Crudités Platter

Vegetable Crudités Platter

Here is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful.

Mary Frances Hart
Apr 2010
Intermediate
2 votes
7725 views
Southern Low Country Boil

Southern Low Country Boil

Here’s a little history on the “Low Country”. Low Country, and this is my own definition, is the lower coastal region of South Carolina and the…

Robyn Medlin
Apr 2011
Intermediate
1 vote
5239 views
Zesty Salsa for Canning

Zesty Salsa for Canning

Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…

Krista Goben
Oct 2012
Intermediate
3 votes
4268 views
Bread and Butter Pickles

Bread and Butter Pickles

These bread and butter pickles are so delicious that people who don't like pickles like these. I've really got this recipe down, so if you like to…

Just Cookin'
Dec 2013
Intermediate
1 vote
1514 views
Pigs in a Blanket

Pigs in a Blanket

erin de martini
Jul 2008
Beginner
19 votes
41355 views
The Best Refrigerator Pickles

The Best Refrigerator Pickles

This is my mothers refrigerator pickle recipe. This was handed down from generation to generation in our house.

Robyn Savoie
Jun 2013
Advanced
1 vote
2887 views
Baked Jalapeno Dip

Baked Jalapeno Dip

This dip is irresistible. If you're looking for a light, healthy appetizer, this isn't it. But if you want something that's easy to make, tastes…

Nancy Miyasaki
Nov 2009
Intermediate
32 votes
16713 views
Fresh homade tortilla chips restaurant style

Fresh homade tortilla chips restaurant style

This is the way all Mexican restaurants make their chips you all love so much enjoy ...

dp
Dec 2009
Professional
9 votes
12217 views