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North american fry appetizers & snacks recipes
All recipes » Appetizers & snacks » North american » Fry
Brownie's Lip Smakin' Snackin WingzPoultry and spicy foods are two things a lot of us love and generally never get tired of eating. I named this… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
2271 views
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Country Fried Chicken GizzardsFrom the familiar to the not so much! There has always been a push to waste nothing in lieu of sustaining life and feeding one's family. In that… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
14958 views
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Broccoli Casse RollsTwo super delicious recipes combined into one Uber-delicious creation. Broccoli casserole is an indulgent favorite of my family's. Egg rolls are a… |
Smokinhotchef
Feb 2012 Advanced |
1 vote
3662 views
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Smokinhot's Wingz and ThingsWings gone haywire!! Everyone needs a good and spicy hot wing in their lives at some point!! Along with the heat however, you also want flavor to… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
2790 views
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Spicy Maryland Crab BallsSpicy Crab balls are an Eastern Shore Tradition they make a perfect appetizer or finger food for holidays, or a football party. |
John W. Johnson
Jul 2012 Intermediate |
1 vote
17778 views
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Crab Cakes with Heavenly Horseradish DipA quick and easy recipe to enjoy any time of the year! |
stacie bourne
Jan 2013 Intermediate |
1 vote
3750 views
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SEASONING MEAT THAT FASTONE OF MY BEST WAY TO ADD SEASONING, THAT IS WHEN YOUR DON'T WANT TO GET YOUR HANDS DURTY. TAKE FRESH SAUSAGE, WE MAKE ALL KINDS OF SAUSAGE AND IN… |
GARY ESTESS
Jan 2013 Professional |
1 vote
2577 views
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3752 views
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Bobby Lovera's Sicilian Fried Pie CalzoncelliThese miniature fried pies are easy, delicious, and inexpensive. Sicilian filling. Very addictive. |
Bobby Lovera
Jul 2013 Professional |
1 vote
5093 views
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Beer Battered French Fried Onion RingsWhen the Vidalia onions come into season, I make a batch or two of this and freeze them for later use. See… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
13990 views
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Wonton Mozzarella Sticks And MarinaraMy friends and I enjoy mozzarella marinara at our state fair and game night. So I thought to try and make my… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
5853 views
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Beer Battered Chicken FingersSuper easy - these beer battered chicken fingers are simply delicious! |
Its a Food Fetish
Feb 2014 Intermediate |
1 vote
3081 views
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Fried Pickle SpearsPanko crusted dill pickle spears fried in a skillet until golden and crunchy. |
Its a Food Fetish
Feb 2014 Intermediate |
1 vote
3381 views
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Squash Blossom QuesadillasSquash is one of my favorite vegetables, but the blossom, to me, is wonderful. Squash blossoms can be served many ways. Serve up this… |
Vanessa
Jun 2014 Intermediate |
1 vote
3105 views
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Fried Dry Land Fish (Morel Mushroom)Dry Land Fish (or morels) is an edible mushroom that grows in the woods. The location and season may vary, but… |
Vanessa
Jun 2014 Intermediate |
1 vote
8074 views
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