North american memorial day boil appetizers & snacks recipes

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Zesty Salsa for Canning

Zesty Salsa for Canning

Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…

Krista Goben
Oct 2012
Intermediate
3 votes
3329 views
Southern Low Country Boil

Southern Low Country Boil

Here’s a little history on the “Low Country”. Low Country, and this is my own definition, is the lower coastal region of South Carolina and the…

Robyn Medlin
Apr 2011
Intermediate
1 vote
3877 views
Grandma Dee Dee's Deviled Eggs

Grandma Dee Dee's Deviled Eggs

This is my best attempt at re-creating my Grandma Dee Dee's summertime favorite, deviled eggs. This is one of those foods that I grew up with, and…

Now We're Cooking!
Aug 2010
Intermediate
2 votes
1425 views
Joyce's Fresh Jalapeno Salsa

Joyce's Fresh Jalapeno Salsa

Joyce is the angel who helps care for my father. The last time I visited with my parents, Joyce taught us how to make fresh jalapeno salsa. Joyce's…

Kathleen Scott
Oct 2013
Intermediate
1 vote
185 views
Grandmas's Mashed Potato Salad

Grandmas's Mashed Potato Salad

Gram made this whenever the mood struck. It's great picnic food.

Kimberly Bishop
Aug 2011
Intermediate
1 vote
153 views