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Mexican appetizers & snacks recipes
All recipes » Appetizers & snacks » Mexican
Fabulous Pork TacosI made pork tacos for the Superbowl modeled after my favorite taqueria -- a hole in the wall in Playa Del Carmen called El Fogon. I may not have… |
John Spottiswood
Feb 2009 Advanced |
1 vote
9538 views
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Mango SalsaFresh mango salsa is easy to make and perfect with halibut or salmon or as the salsa in fish tacos. Makes a tasty, colorful appetizer dip with… |
Gloria Bass
Mar 2009 Advanced |
1 vote
4337 views
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DC's Black Bean HummusJust a blend of some of the best ingredients for a fantastic dip or spread |
Stephanie Carroll
Jan 2010 Intermediate |
1 vote
1933 views
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Easy GuacamoleGuacamole is delicious, healthy, and super easy! |
Virginia Roper
Jan 2010 Intermediate |
1 vote
3128 views
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Peanut Butter Banana Tortilla SnackPeanut Butter Banana Tortilla Snack or roll-ups, wow that's a name. Well I don't actually know what to call… |
Spicie Foodie
Mar 2010 Intermediate |
1 vote
5859 views
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SalsaSalsa is easy to make fresh and tastes better than the jarred varieties. Saves a buck, too! I make mine in the Vita-mix, but most food processors… |
Cheryl Norman
Mar 2010 Intermediate |
1 vote
3820 views
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GuacamoleI spend a lot of time on my blog in wistful remembrances of the delicious fruits and vegetables that I used to enjoy in Italy and, conversely,… |
Frank Fariello
Jun 2010 Advanced |
1 vote
2724 views
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Pico de GalloThis is like the Pico de Gallo salsa you get in Mexican restaurants. Delicious as a topping on Mexican dishes. |
Carolina Create
Aug 2010 Advanced |
1 vote
2282 views
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GuacamoleFast, easy and delicious. Use a potato masher to make quick work of the avocados. |
Ann Harris
Aug 2010 Intermediate |
1 vote
1846 views
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GuacamoleIt's all about taste. Use salt and pepper, and other than that, don't use many other ingredients. Keep it simple and tasty. |
K. Garner
Aug 2010 Intermediate |
1 vote
2829 views
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Bacon and Cheese Quesadillas - Nuwave Oven
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cowgal
Sep 2010 Intermediate |
2 votes
5623 views
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Salsa SkewersNothing takes a salsa from “good” to “WOW” faster than smokiness off the grill. This was the inspiration for my “salsa skewers”. While I could have… |
Robyn Medlin
Sep 2010 Intermediate |
1 vote
1297 views
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Churrasco Skirt Steak NachosChurrasco is a great thin sliced meat that is best served cooked medium rare so it doesn’t get tough. As it is tailgating season, skirt steak nachos… |
Robyn Medlin
Sep 2010 Intermediate |
1 vote
4539 views
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Quick and Easy Portobello Fajitaslove Mexican food, and these fajitas are fast to make, creating the perfect meal when I get home from work and… |
Michelle
Nov 2010 Intermediate |
1 vote
2696 views
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Mexican Veggie MilletAfter returning from a year in Korea, we just HAD to get a rice cooker. The Koreans couldn't live without it and now neither can I! If you don't… |
Hilary
Dec 2010 Intermediate |
1 vote
2472 views
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