European birthday party appetizers & snacks recipes added by professional chefs

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Super Easy, Low Calorie Chicken Caesar Salad Stuffed Shells

Super Easy, Low Calorie Chicken Caesar Salad Stuffed Shells

Most of us love Caesar salad. Add chicken and tomatoes to it and stuff into jumbo pasta shells and it becomes a…

Skinny Kitchen with Nancy Fox
May 2013
Professional
3 votes
5468 views
Sea Scallop Insalta Caprese

Sea Scallop Insalta Caprese

Starting off with an appetizer? An easy way to make seared scallops, pan fried outside on the grill in a little olive oil. After they are browned…

Claudia lamascolo
Feb 2010
Professional
15 votes
7242 views
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…

Claudia lamascolo
Mar 2010
Professional
16 votes
12093 views
Four seasons pizza

Four seasons pizza

Four seasons pizza

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
1216 views
Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)

Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)

These corn cakes fill the can or want to, although traditionally here fill…

chefgonin
Feb 2013
Professional
2 votes
1369 views
Chicken Francese

Chicken Francese

Italian by design, delicious, with hints of lemon, butter and honey.

Chef Chuck
Jan 2011
Professional
1 vote
2810 views
Lobster Mac and Cheese

Lobster Mac and Cheese

Chunks of lobster with pasta and cheese sauce ... so good!

Claudia lamascolo
Mar 2014
Professional
2 votes
1502 views
Healthy Italian Vegetable Saute Recipe

Healthy Italian Vegetable Saute Recipe

Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join…

Claudia lamascolo
Jan 2014
Professional
1 vote
1446 views
Sausage Peppers and Tomato Casserole

Sausage Peppers and Tomato Casserole

Here is a recipe that can be used as a main dish by itself or used on top of pasta or rice with any leftovers…

Claudia lamascolo
Jan 2014
Professional
2 votes
887 views
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti

The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…

J. Gino Genovesi
Dec 2013
Professional
1 vote
1773 views
Tomato Basil Pizza Recipe

Tomato Basil Pizza Recipe

Homemade dough, tomatoes and basil amazing flavors!

Claudia lamascolo
Aug 2013
Professional
3 votes
762 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Sep 2010
Professional
1 vote
723 views
Pizzelle, Anise Flavor

Pizzelle, Anise Flavor

The word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of…

J. Gino Genovesi
Nov 2013
Professional
1 vote
1041 views
Smoked salmon pizza

Smoked salmon pizza

Smoked salmon pizza

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
640 views
compote of tomato

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

branna
Jan 2011
Professional
1 vote
1182 views