European appetizers & snacks recipes costing less than $2.0 per serving

Grandma Libia's croquetas

Traditional children's fare and a delectable tapa

The Stinking Rose ® Garlic Rose Relish

Mushrooms with Butter, Garlic and Croutons

This is a delicious and easy to make mushroom dish. It tastes as good as fancy stuffed mushrooms, but is half…

Tuna Stuffed Eggs

I first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near…

Super Bowl Sunday Soup - Sausage Soup with Rosemary & Ditalini

Fried Artichoke Hearts

Cheese coins

Very tasty and pristavuchie cookies. Great idea for a buffet table. Spread cream cheese cookies or paste.

Batter Fry Zucchini

One of the fastest ways to prepare delicious zucchini - fry them in a batter.

Farinata with prosciutto

A perfect light lunch or afternoon snack, full of flavor, but quite simple to make.

Greek layer dip

A delicious quick and easy dip to bring to parties

Panizas or chickpea fritters

Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made…

Cavatelli e Bietole

A healthy vegetarian pasta from Southern Italy, this diish consists of home made 6 finger Cavatelli dressed simply with wilted Swiss Chard sauteed…

Baked Ravioli with Meat Sauce

This has all the beloved flavors of lasagna but is a lot quicker and easier to make. Using frozen or fresh cheese ravioli is the time saver. And…

Cake with vanilla custard and raspberries

Crisp and tasty cake with vanilla custard and chocolate topped with American cranberries.

Skinny Irish Pub Beef Stew for St. Patrick’s Day

This peasant style stew is so hearty and perfect to make for St. Patrick’s Day. I’ve made a skinny version by…