European poach appetizers & snacks recipes

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White Asparagus with Hollandaise Sauce This dish brings me back to my Vienna days: white asparagus and potatoes with hollandaise sauce. The appearance…	Frank Fariello Apr 2010 Advanced	6 votes 4 reviews 1 comment 11387 views
Gnocchi Carmelita's Way For soft light fluffy pillows that taste of potato, I have always made potato gnocchi without using egg at all and keeping the amount of flour to a…	Carmelita Mar 2010 Professional	2 votes 5113 views
Salmon escabeche Salmon poached in vinegar, wine, oil and spices, delicious served on toast, as a tapa, flaked in a salad or on its own.	Guest of winter Feb 2010 Intermediate	1 vote 5620 views

Gazpacho and Shrimp Shooters This is a fresh, healthy appetizer that has a beautiful presentation. We took these over to a dinner party last night and they were a big hit! I'd…	Nancy Miyasaki Apr 2008 Intermediate	5 votes 1 review 22900 views