- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Fish (58)
- Chicken (47)
- Vegetables (32)
- Rice (24)
- Pork (14)
- « See less
- Beans (6)
- Beef (5)
- Berries (2)
- Cheese (2)
- Chocolate (3)
- Citrus (1)
- Dairy (5)
- Duck (1)
- Eggs (7)
- Fruits (12)
- Garlic (2)
- Ginger (1)
- Grains (7)
- Greens (4)
- Lamb (7)
- Mushrooms (3)
- Nuts (2)
- Onions (5)
- Pasta (3)
- Peppers (1)
- Potatoes (9)
- Poultry (2)
- Shellfish (13)
- Soy (4)
- Tomatoes (2)
- Turkey (2)
- Yogurt (2)
- See all »
- Healthy/Special
- Cook Method
- Holiday/Occasion
- BBQ party (110)
- Birthday party (76)
- Cocktail party (62)
- Picnic (56)
- Winter (54)
- « See less
- Christmas (29)
- Cinco de Mayo (11)
- Dinner Party (53)
- Easter (13)
- Fall (22)
- Father's Day (22)
- Halloween (8)
- Hanukkah (7)
- July 4th (15)
- Labor Day (11)
- Mardi Gras (6)
- Memorial Day (11)
- Mother's Day (21)
- New Year (32)
- Oktoberfest (6)
- Passover (8)
- Purim (3)
- Ramadan (16)
- Rosh Hashanah (3)
- Sporting events (21)
- Spring (29)
- St Patrick's Day (4)
- Sukkot (3)
- Summer (38)
- Thanksgiving (22)
- Valentine's Day (16)
- Weddings (19)
- See all »
- Calories
- Cost per Serving
Asian appetizers & snacks recipes
All recipes » Appetizers & snacks » Asian
|
Chicken Lettuce WrapsThis is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,… |
Joanne Weir
Jul 2008 Professional |
56 votes
84637 views
|
|
Baby Back Ribs With Fruity Marinade
|
Connie Mcmillan
Oct 2008 Intermediate |
21 votes
4367 views
|
|
Mandarin Honey Garlic Ribs
|
Connie Mcmillan
Oct 2008 Intermediate |
9 votes
3483 views
|
|
CHA SIU BAO - STEAMED BBQ PORK BUNSThe char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.… |
Linda Tay Esposito
Jul 2008 Professional |
9 votes
63834 views
|
|
BASIC YEAST DOUGH FOR STEAMED BUNSThis is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.… |
Linda Tay Esposito
Jul 2008 Professional |
9 votes
26090 views
|
|
Crab Wontons
|
erin de martini
Jul 2008 Beginner |
8 votes
15089 views
|
|
MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPSThere are so many versions of Chicken in Lettuce Cups. This recipe features the classic trinity of chicken,… |
Linda Tay Esposito
Aug 2008 Professional |
7 votes
5988 views
|
|
Grilled Sweet Potatoes with Sesame SauceThis is a delicious healthy grilled side or main dish. In Korea, this is commonly served by street vendors,… |
John Spottiswood
Jun 2011 Advanced |
7 votes
395 views
|
|
Hamachi Salad on Sesame MelbaThinly sliced Hamachi tuna served with soft quail egg, crunchy crudity and yogurt-mint espuma |
Patrice Martineau
May 2009 Professional |
6 votes
1645 views
|
|
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGSGow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular… |
Linda Tay Esposito
Aug 2008 Professional |
5 votes
10503 views
|
|
SHIITAKE & ENOKI ASIAN MUSHROOMS SPRING ROLLSA vegan favorite at the dim sum table. When you bite into the spring roll, you will feel several layers of… |
Linda Tay Esposito
Aug 2008 Professional |
4 votes
6984 views
|
|
East Meets West FrittataWe love to combine Italian and asian vegetables. This Frittata is great for brunch or breakfast. Add brown, baby portabella or shitake mushrooms or… |
Gene Sakahara and Sam Bozzo
Jul 2008 Professional |
4 votes
4443 views
|
|
Curry Cream Mussels
|
Nancy Miyasaki
Feb 2008 Intermediate |
4 votes
6210 views
|
|
Fresh Lettuce wraps with chicken - San choy bauThe fresh, crisp lettuce cups in this dish are why it is called San choy bau...which roughly means "raw… |
John Spottiswood
Jul 2009 Advanced |
4 votes
1934 views
|
|
Roasted CauliflowerGood as snacks |
tigerfish
May 2010 Intermediate |
4 votes
237 views
|
Sign Up — Free Membership it's free!
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
















