Bbq party grill appetizers & snacks recipes

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Bobby Lovera's BBQ Spare Ribs So tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes.	Bobby Lovera Jul 2013 Professional	4 votes 4 reviews 3 comments 21605 views
Dry Rub Hot Wings This is my favorite hot wing recipes. You can use either fresh or frozen wing sections or whole wings. If the wings are frozen, thaw the wings…	Malcom Reed Apr 2011 Professional	1 vote 2 comments 30462 views
Grilled Eggplant Parmesan Wonderful and lighter alternative to baked eggplant Parmesan and wonderful for summer or fall nights. I use canned pasta sauce (basil if you have…	Mihir Shah Jul 2008 Advanced	7 votes 2 reviews 1 comment 17012 views

Flavorful Grilled Shrimp This is a classic grilled shrimp recipe originally from Craig Clairborne's NYT cookbook, then adapted by Ina Garten, and then finally perfected by…	John Spottiswood Sep 2012 Advanced	8 votes 3 reviews 1 comment 9181 views
SPAM Pork Tsukune This is my award winning recipe from SPAM Recipe Contest 2010. Tsukune are Japanese meatballs. We use chicken or pork and can be fried, simmered,…	ochikeron Apr 2011 Advanced	2 votes 1 review 6525 views
TANDOORI CHICKEN HOME MADE Enjoy our "desi kukkad shukkad" with or without a green chutney... The green chutney...well that is on the agenda...another day... And if you have…	shalini Jan 2012 Intermediate	1 vote 4090 views
Brie Chesse in French Baguette Brie Chesse in French Baguette	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	1 vote 1 comment 7110 views
HOT DOG BUNS SNACK THIS RECIPE WE USE IT QUICK AND TASTY ON THE GRILL-A SMOKER AT grill-a.com	GARY ESTESS Aug 2010 Professional	1 vote 1 comment 4802 views
Shish Taouk Shish Taouk	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	1 vote 4897 views
No Sauce Pizza Really flavorful and no red pizza sauce	Debbie Aug 2008 Professional	2 votes 1 comment 14463 views
Caramelized Soy and Lemongrass Spareribs I like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty…	Henry Moline Jan 2012 Professional	1 vote 3809 views