Dinner party antipasto recipes

Sort: Popular Newest Rating
Show:
Parmigiana di melanzane (Eggplant Parmesan)

Parmigiana di melanzane (Eggplant Parmesan)

Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But…

Frank Fariello
Aug 2010
Advanced
6 votes
2401 views
turkish chicken wings

turkish chicken wings

turkish chicken wings

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
1222 views
Eggplant salad

Eggplant salad

This easy made delicious salad can be served as an appetizer, spread, dip or with your meat and BBQ dishes.

Arzu Sayman
Aug 2014
Intermediate
1 vote
194 views
Italian Antipasto Recipe

Italian Antipasto Recipe

Here is a great way to start of any meal with this appetizer tray that is sure to please everyone

Claudia lamascolo
Jan 2014
Professional
2 votes
1008 views
Kebbe120 pieces

Kebbe120 pieces

Kebbe 120 pieces

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
965 views
Chorizo

Chorizo

An authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack.

John Allred
Jun 2011
Professional
2 votes
826 views
spring rolls Spanish style.

spring rolls Spanish style.

Aherrera
Feb 2014
Advanced
1 vote
561 views
Lemon Garlic Chickpea Soup

Lemon Garlic Chickpea Soup

A light and refreshing soup perfect for summer.

Baking Barrister
Aug 2010
Intermediate
2 votes
513 views
Funky Chilled Century Egg Tofu

Funky Chilled Century Egg Tofu

Happy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve.

Blackswan
Jan 2011
Advanced
1 vote
817 views
Hot & Juicy Baked Cheesy Bacon Scallops

Hot & Juicy Baked Cheesy Bacon Scallops

The show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven!

Blackswan
Jan 2011
Advanced
1 vote
574 views
Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings

Valencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,…

chefgonin
Oct 2013
Professional
1 vote
1167 views
Tomato filled with sardines in olive oil.

Tomato filled with sardines in olive oil.

Aherrera
Feb 2014
Advanced
1 vote
1362 views
Reunion Dinner - Bountiful Goldfish Salad (年年有余)

Reunion Dinner - Bountiful Goldfish Salad (年年有余)

This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance…

Blackswan
Feb 2011
Advanced
1 vote
802 views
Braised Fennel with White Wine

Braised Fennel with White Wine

Fennel is a versatile vegetable that is often looked over for being too tough. Braising is a great way to soften this hearty root vegetable known to…

La Tavola Marche (farm, inn & cooking school)
Feb 2012
Intermediate
1 vote
392 views
Mussels Vinaigrette

Mussels Vinaigrette

Steamed mussels are dressed with a flavorful vinaigrette in this colorful tapa. It is an ideal treat for a party or any event with lots of people…

Evelyn Scott
Jul 2010
Advanced
2 votes
929 views