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European birthday party antipasto recipes added by professional chefs
All recipes » Antipasto » European » Birthday party
Farinata, farinata... (Dormez-vous? Dormez-vous?)Serves: 6 people I have a large 12 "heavy pan with a removable handle that I use to bake this in to two… |
Marla
Feb 2017 Professional |
1 vote
1474 views
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Antipasto Chef RenoMethod Cook tortellini according to package directions; drain and rinse in cold water. In a large resealable plastic bag, combine the tortellini,… |
Nazzareno Casha
Jun 2012 Professional |
1 vote
1319 views
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compote of tomatoa nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna |
branna
Jan 2011 Professional |
1 vote
4481 views
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Caesar SaladCaesar Salad |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2343 views
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