Country Style Pork Recipe

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Servings: 4

Ingredients

Directions

  1. Method1. Coat chops in scasoned flour heat oil in pan add in chops and fry for S min on each side remove and keep hot.
  2. 2. Fry onion pepper and courgettes together till soft about S min.
  3. Place on base of shallow ovenproof dish pour over can of tomatoes.
  4. 3. Place chops on top of tomatoes.
  5. 4. Place breadcrumbs margarine and apple in a bowl season and bind together with an egg yolk.
  6. 5. Press mix on top of chops sprinkle with grated cheese and cook .
  7. servings: 4
  8. small oven: 180 degrees C 45 min PREHEATED bottom shelffan oven: 170 degrees C 40-45 min Cool START

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