Print
Email
 |
Ingredients
- To make Cottage Cheese / Paneer:
- For the cake:
- Whole wheat flour â 1 ½ cups
- Nuts â ¼ cup (I used walnuts)
- Tutti frutti â 2 tbsp (for topping)
- Milk â ¼ cup (if required)
- To make Cottage Cheese / Paneer:
View Full Recipe at Tickling Palates
Toolbox
Add the recipe to which day?
Adding to Planner
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
%20or%2045-50%20minutes%20for%20loaf%20at%20180%20C%20reducing%20the%20temperature%20after%2020%20minutes%20to%20160%20or%20so%20in%20case%20of%20square%20tins%20to%20prevent%20excessive%20browning%20of%20the%20tops.%3C/p%3E%3Cp%3ERemove,%20cool%20in%20the%20tin%20itself%20for%2015%20minutes%20and%20remove.%20Slice%20and%20serve%20warm.%3C/p%3E%3Cp%3ENote:%20It%20took%20me%2040%20minutes%20to%20bake%20which%20may%20vary%20as%20per%20your%20oven.%20%20I%20left%20it%20in%20the%20oven%20itself%20after%20switching%20off%20for%20another%2010%20minutes%20before%20taking%20the%20tins%20out.%20%20Also%20The%20whey%20water%20itself%20was%20enough%20for%20me%20to%20mix%20the%20dough%20and%20I%20did%20not%20need%20milk.%20In%20fact%20I%20had%20some%20whey%20water%20left%20which%20I%20used%20to%20knead%20chappati%20dough%20later.%3C/p%3E%3Cp%3EVerdict:%20I%20did%20not%20grind%20the%20cardamom%20seeds%20along%20with%20sugar%20as%20mentioned%20by%20Nandita%20but%20thought%20of%20using%20cardamom%20essence%20but%20so%20glad%20that%20I%20did%20not.%20The%20explosion%20of%20taste%20when%20you%20take%20a%20bite%20is%20too%20good%20to%20miss%20with%20the%20dominant%20cardamom%20flavor.%3C/p%3E%3Cp%3EBon%20Appetit%20and%20have%20a%20great%20Week%20end.%3C/p%3E){kind=link}