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Corn Muffins Recipe

by Ang Sarap
Corn Muffins
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Ingredients

  • 1 cup cornmeal
  • 1 cup flour ½ cup cooked corn kernels ⅓ cup white sugar 2 tsp baking powder ½ tsp salt 1 egg, beaten ¼ cup oil 1 cup milk

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 284g
Calories 1042  
Calories from Fat 34 3%
Total Fat 4.07g 5%
Saturated Fat 0.5g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 14mg 1%
Potassium 375mg 11%
Total Carbs 221.24g 59%
Dietary Fiber 9.7g 32%
Sugars 2.98g 2%
Protein 24.44g 39%
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