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Corn Meal Muffins
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Corn Meal Muffins Recipe
by Global Cookbook
Avg. 0/5
0 votes
Servings:
1
Ingredients
3/4 c. Corn meal
1 1/4 c. Flour
1/2 tsp Salt
2 tsp Baking pwdr
2 Tbsp. Sugar
2 x Large eggs
3/4 c. Lowfat milk
2 Tbsp. Lard
Directions
Sift dry ingredients together in bowl, add in lowfat milk and melted lard and beat well. Bake 20 min in warm oven.
Note: Warm oven is 400 - 450 F.