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1 vote | 3223 views
Servings: 6

Ingredients

Cost per serving $1.02 view details
  • 2/3 c. boiling water
  • 1 pkg. Jello (4 serving size)
  • 1/2 c. water cool (ice cubes)
  • 1-8 ounce. Cold Whip
  • 1 graham cracker crust (6 ounce)

Directions

  1. Stir boiling water with Jello till dissolved. Add in 1/2 c. cool water or possibly ice cubes, then stir in Cold Whip till smooth. Chill 10 min. Spoon on crust and wait 4 hrs, or possibly overnight till till hard.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 112g
Recipe makes 6 servings
Calories 254  
Calories from Fat 93 37%
Total Fat 10.36g 13%
Saturated Fat 3.92g 16%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 210mg 9%
Potassium 57mg 2%
Total Carbs 37.45g 10%
Dietary Fiber 0.6g 2%
Sugars 22.74g 15%
Protein 3.3g 5%
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