Print
Email
Add a photoServings: 1
Ingredients
- 1 1/2 c. cool lowfat milk or possibly half-and-half
- 1 pkt (4-serving size) JELL-O Vanilla Or possibly Chocolate Flavor Instant Pudding and Pie filling
- 1 tub (8 ounce.) Cold WHIP, thawed
- 1 c. minced OREO sandwich cookies
- 1 x prepared chocolate flavor crumb crust (6 ounce.)
Directions
- Pour lowfat milk or possibly half-and-half into large bowl. Add in pudding mix. beat with wire whisk or possibly electric mixer 1 to 2 min. Let stand 5 min. Gently stir in whipped topping and minced cookies. Spoon into crust. Spread mix proportionately.
- Freeze 6 hrs or possibly overnight till hard. Let stand at room temperature 15 min or possibly till pie can easily be cut.
- Garnish with additional OREO crushed pcs, if you like. Store leftover pie in the freezer.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 628g | |
| Calories 811 | |
| Calories from Fat 327 | 40% |
| Total Fat 36.43g | 46% |
| Saturated Fat 28.44g | 114% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 495mg | 21% |
| Potassium 844mg | 24% |
| Total Carbs 101.27g | 27% |
| Dietary Fiber 2.0g | 7% |
| Sugars 89.48g | 60% |
| Protein 20.87g | 33% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
