Stir fry recipes

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Eggplant Donburi

Eggplant Donburi

As a Japanese american, I have a soft spot for donburi (Japanese term for just about anything served over rice). Our kids love it too. We mix up a…

Nancy Miyasaki
Oct 2011
Intermediate
4 votes
1108 views
Snow Peas with Garlic and Sesame Seeds

Snow Peas with Garlic and Sesame Seeds

Snow peas aren’t white, so how do they come by their name? It might be because they grow at the end of winter,…

Salad Foodie
May 2012
Professional
1 vote
477 views
Japanese Soba Noodles with Ginger Soy Sauce

Japanese Soba Noodles with Ginger Soy Sauce

Going outside of my comfort zone to try a new cuisine while working with an ingredient that has been my…

AmandaE
Sep 2012
Intermediate
1 vote
529 views
Kilawin Labanos (Pickled Raddish)

Kilawin Labanos (Pickled Raddish)

This is one exotic salad recipe created by the older generation. It is commonly paired with friend fish or…

Shalina Silva
Jun 2013
Intermediate
1 vote
709 views
Pork Peanut Noodle Salad

Pork Peanut Noodle Salad

Yummy combination of flavours going on in this dish. Texture sensation too with crunchy vegies and squishy noodles. Nice way to use pork mince also!…

Samantha Matete
Sep 2013
Intermediate
1 vote
599 views
Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the…

Blackswan
Mar 2011
Advanced
1 vote
1276 views
Kung Pao Chicken

Kung Pao Chicken

As you may know, my spouse is Chinese and we cook a Chinese dinner once a week. So this week I thought I would highlight his version of the Kung…

David Martin
May 2011
Advanced
1 vote
836 views
Green chutney spread for Chaat and Sandwiches

Green chutney spread for Chaat and Sandwiches

Use it as a chutney or a spread for Indian Chaats and Sandwiches

momchef
Sep 2011
Intermediate
1 vote
586 views
Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour'

Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour'

Here's a yum dish for a little wake up of the taste buds in the deep of winter as you contemplate spring and…

Giggling Gourmet
Feb 2012
Advanced
1 vote
399 views
Stir Fry Veggies with Pineapple

Stir Fry Veggies with Pineapple

I learned this veggie recipe from our local Del Monte cooking tips. It's a different taste compared to the normal sauteed veggies. It's a must try.

Shalina Silva
Oct 2013
Intermediate
1 vote
435 views
Orange Portabella and Spinach Rice Bowl

Orange Portabella and Spinach Rice Bowl

While living in Japan, I fell in love with the simplicity of the Japanese Rice Bowl. Nothing too complex - it…

Sean Kervin
Mar 2008
Advanced
2 votes
4016 views
XINJIANG LAMB MINI PITA POCKETS

XINJIANG LAMB MINI PITA POCKETS

On the Silk Road path, the Uyghur cuisine in north western China uses a lot of spices and features goat and lamb dominantly. It's not what one…

Linda Tay Esposito
Jun 2008
Professional
2 votes
7285 views
Scallops & Shrimp with Yellow Rice

Scallops & Shrimp with Yellow Rice

Bright, colorful and weeknight simple, this seafood entree is special enough for company, too.

Mary Shaldibina
Dec 2009
Intermediate
2 votes
2128 views
Curried Chickpeas, Onions, and Kale in Tomato Sauce

Curried Chickpeas, Onions, and Kale in Tomato Sauce

This recipe should be called "I bought a whole bunch of kale for a recipe and then forgot the recipe I needed…

Katherine Martin
Feb 2010
Intermediate
4 votes
1243 views
Squash In A Spice Paste Done Pronto!

Squash In A Spice Paste Done Pronto!

This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'…

kathy gori
Jul 2010
Advanced
2 votes
1114 views