Stir fry recipes with 600 or more calories

Sort: Popular Newest Rating
Show:
Spicy Pork (Face) Sisig

Spicy Pork (Face) Sisig

How to make the right pork sisig using pork's face!

Shalina Silva
Dec 2013
Intermediate
1 vote
611 views
Green Curry Chicken Over Rice Noodles

Green Curry Chicken Over Rice Noodles

This is nice dish for those who don't want overly spicy curry. I like lots of heat but my wife doesn't. This…

Bob Vincent
Nov 2013
Intermediate
2 votes
846 views
Pork Peanut Noodle Salad

Pork Peanut Noodle Salad

Yummy combination of flavours going on in this dish. Texture sensation too with crunchy vegies and squishy noodles. Nice way to use pork mince also!…

Samantha Matete
Sep 2013
Intermediate
1 vote
205 views
Pork Satay

Pork Satay

My love for peanut butter isn't just limited to toast. Making your own satay sauce is soooooo much more tastier than the jarred stuff and easily…

Samantha Matete
Sep 2013
Intermediate
1 vote
114 views
Asian Sausage & Noodles

Asian Sausage & Noodles

A quick and delicious pasta that is loaded with vegetables and flavor!

Gretchen Wasniewski
May 2013
Intermediate
1 vote
211 views
Ginisang Bagoong (Sauted Shrimp Paste)

Ginisang Bagoong (Sauted Shrimp Paste)

I like cooking my own shrimp paste. Although the ones you can buy from the groceries tastes good too, they are…

Shalina Silva
Feb 2013
Intermediate
1 vote
724 views
Chicken Chopsuey

Chicken Chopsuey

A very healthy vegetable dish.

Shalina Silva
Nov 2012
Intermediate
1 vote
187 views
Korean Saewoo Bokkeumbap (Shrimp Fried Rice)

Korean Saewoo Bokkeumbap (Shrimp Fried Rice)

Ever since we lost our good friend Mr.Cuckoo (the name brand of our rice cooker) a few months ago, we never…

jason kim
Jul 2012
Advanced
1 vote
92 views
Kimchi Bokkeum Bab w Ginger (Fried Rice)

Kimchi Bokkeum Bab w Ginger (Fried Rice)

My good friend and famous Aussie actor Hugh Jackman provided me some inspiration for tonight's dinner, Ginger…

jason kim
Mar 2012
Advanced
1 vote
195 views
Eggplant Donburi

Eggplant Donburi

As a Japanese american, I have a soft spot for donburi (Japanese term for just about anything served over rice). Our kids love it too. We mix up a…

Nancy Miyasaki
Oct 2011
Intermediate
4 votes
662 views
Sizzling Sweet Pork Belly

Sizzling Sweet Pork Belly

Fresh pork belly is hard to cut through. My suggestion is, to leave the fresh pork belly in the freezer for an hour or so before cutting. This is…

Lina Saleski
Apr 2011
Intermediate
1 vote
2142 views
P. F. Chang's Chicken Lettuce Wraps

P. F. Chang's Chicken Lettuce Wraps

Casey
Feb 2011
Advanced
1 vote
564 views
Chicken Teriyaki Stir Fry Lo-Mein

Chicken Teriyaki Stir Fry Lo-Mein

I love chicken teriyaki and love noodles, so I combined them. You could substitute rice for the noodles, just…

Nina Lane
Feb 2011
Intermediate
1 vote
339 views
Smirnoff Penne Pasta

Smirnoff Penne Pasta

Lately I've been Cooking with Booze alot. People Seem to really enjoy it.! :D

Monocot
Dec 2010
Professional
1 vote
144 views
Shaking Beef (Bo Luc Lac)

Shaking Beef (Bo Luc Lac)

This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal

Charles Phan
May 2010
Professional
1 vote
1432 views