Steam recipes

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Khaman Dhokla Recipe

Khaman Dhokla Recipe

Khaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric…

Hina Gujral
May 2015
Advanced
1 vote
67 views
Kuih Sagu Kukus (Steamed Sago Cake)

Kuih Sagu Kukus (Steamed Sago Cake)

Pandan flavored sago, steamed and rolled over fresh grated coconut.

Navaneetham Krishnan
Mar 2015
Intermediate
1 vote
118 views
Spicy Steamed King Prawns

Spicy Steamed King Prawns

Prawns are naturally very low in fat, but can be quite high in cholesterol -However, this is still less than a single egg.They're brilliantly…

Renu Guru
Mar 2015
Intermediate
1 vote
98 views
Gujarati Khatta Dhokla

Gujarati Khatta Dhokla

Gujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red…

Hina Gujral
Feb 2015
Advanced
1 vote
238 views
Steam Lala/Clams With Curry Leaves

Steam Lala/Clams With Curry Leaves

Pretty straightforward yet the dish is simply inviting with chilli spiciness and aroma of curry leaves.

Navaneetham Krishnan
Feb 2015
Intermediate
1 vote
163 views
Mashed Cauliflower

Mashed Cauliflower

Tina Smith
Jan 2015
Intermediate
2 votes
219 views
Cajun Spiced Cauliflower

Cajun Spiced Cauliflower

Tina Smith
Jan 2015
Intermediate
1 vote
189 views
Cauliflower and Pasta

Cauliflower and Pasta

A tasty, filling easy to prepare dinner.

B Innes
Dec 2014
Professional
1 vote
691 views
Soft and Spongy Idli

Soft and Spongy Idli

South Indian Breakfast Dish Idli , is not only easy to make but also extremely healthy and easy to digest. How to make soft and spongy Idli easily…

pshinde2109
Oct 2014
Beginner
1 vote
469 views
Steamed Squash

Steamed Squash

Very easy, very healthy side dish.

ShaleeDP
Sep 2014
Intermediate
1 vote
450 views
Brussels Sprouts with Pearl Onions

Brussels Sprouts with Pearl Onions

A vegetable dish made flavorful and healthy with a sprinkling of sesame seeds over steamed Brussels sprouts and…

Julia Ann Souders
Sep 2014
Intermediate
1 vote
705 views
Rava Idli Sqaures

Rava Idli Sqaures

After living in South from past few years one thing in me has definitely changed, my breakfast habits, I have become huge fan of South Indian…

Hina Gujral
Aug 2014
Advanced
1 vote
435 views
Yellow Rice

Yellow Rice

This rice dish owes its striking color and distinctive flavor to ground achiote seed, which is derived from Annatto. Achiote, the seed of the…

Robyn Savoie
May 2014
Advanced
1 vote
1047 views
Buttered Kale

Buttered Kale

Kale has many nutritional benefits such as vitamins A, C and K plus the minerals of potassium, iron and calcium. It can be steamed, added to salads…

Julia Ann Souders
Apr 2014
Intermediate
1 vote
1079 views
Twice Cooked Cauliflower

Twice Cooked Cauliflower

Pleasing elements of flavor and texture, this side dish is creamy and delicious. It takes cauliflower from conventional to contentment! Some may…

Salad Foodie
Dec 2013
Professional
4 votes
1070 views