Steam recipes
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CRABMEAT AND CHIVES POTSTICKERSPotstickers are real easy to make. Part pan fried, part steamed, the dumplings have a crisp base and a soft top. In this recipe, we have filled… |
Linda Tay Esposito
Aug 2008 Professional |
3 votes
4515 views
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Fish with Spice Rub and Lemony RiceThis is an amazingly easy and delicious recipe. The spice rub would be yummy on just about anything I think.… |
Nancy Miyasaki
Jan 2011 Intermediate |
3 votes
463 views
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Chirashi sushiNot many people in the us know that there are many kinds of sushi in Japan. Chirashi sushi is the second most popular sushi which we usually cook… |
manabu masuda
Mar 2008 Intermediate |
3 votes
7525 views
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Chicken and Egg DonburiTypical everyday one-bowl Japanes dish. |
Susan
Mar 2008 Intermediate |
3 votes
3775 views
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Steamed fish on TofuThis is a great dish we adapted from a Sunset recipe. It's subtle not powerful, but if you've ever had a steamed fish in Hawaii (Ono, etc.) and… |
John Spottiswood
Mar 2008 Advanced |
3 votes
5293 views
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Buttery Mashed PotatoesWhile it's true that we mostly eat Italian at home, there are some dishes that even I have to admit the French do better. (I hope nonna Angelina… |
Frank Fariello
Feb 2010 Advanced |
2 votes
130 views
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Cauliflower Mashed PotatoesCauliflower can be delicious, I promise Even your kids will love this recipe; just tell them it’s Mashed Potatoes. I was a little hesitant at… |
Two Southern Girls
Mar 2010 Intermediate |
2 votes
1051 views
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Got Carrot Salad? Got 20 Minutes?I love stuff that's fast and easy. These are the recipes that are lifesavers especially when "stuff" happens,… |
kathy gori
Apr 2010 Advanced |
2 votes
121 views
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Kinryu Speciality DumplingsShumai dumplings in the form of the Crysanthemum flower that give a vivid impression to the eye. |
Eichi Sato
May 2010 Professional |
2 votes
69 views
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The Great Spinach Switch. A Fast Easy Lighter Version Of An Old FavoriteStill getting whipped around by the weather here in Sonoma. We've gone… |
kathy gori
May 2010 Advanced |
2 votes
105 views
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Steamed MusselsThis is an easy, tasty and pretty popular way to steam mussels. |
norah lucus
Jan 2010 Advanced |
2 votes
258 views
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Halibut Over Wilted EscaroleEscarole has broad leaves and is less bitter then other members of the endive family. Despite the difference in appearance, it has almost the same… |
JoannE.
Feb 2010 Professional |
2 votes
368 views
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Tofu Chawan MushiHere is another simple tofu recipe you can either serve hot (great in winter) or chilled, although I would go for the former. Chawan… |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
414 views
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.lamb.. haruf.lamb.. haruf |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
2 votes
196 views
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spicy Thai sea food soupspicy Thai sea food soup |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
2 votes
290 views
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