Saute recipes

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Parsnips and Kale Saute

Parsnips and Kale Saute

This is a nice side dish that incorporates the green goodness of kale with the tangy flavor of parsnips and ginger.

Rich H
Apr 2012
Intermediate
1 vote
270 views
Mom's Swiss Steak

Mom's Swiss Steak

When I created this account, I promised to add some of mom's recipes that will be put into our family cookbook. The first of our family recipes is…

Elaine M Guglielmo
May 2012
Advanced
1 vote
429 views
Dijon Smoked Garlic Bechamel Sauce

Dijon Smoked Garlic Bechamel Sauce

This is an adaptation of a standard bechamel sauce I used to serve with steamed cauliflower and baby carrots a…

Bob Vincent
May 2012
Intermediate
1 vote
313 views
Vegetarian Beet Burger

Vegetarian Beet Burger

This vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this…

Mitch
Jul 2012
Intermediate
1 vote
423 views
Guy's Mojito Chicken

Guy's Mojito Chicken

Deborrah Justice
Jul 2012
Advanced
1 vote
279 views
Tropical Shrimp Pasta spiked with Pineapple & Bacon

Tropical Shrimp Pasta spiked with Pineapple & Bacon

Sometimes my best ideas are accidents. Last night's accident was a collision of leftovers plus Denny's desire…

Kathleen Scott
Aug 2012
Intermediate
1 vote
376 views
Squid and bacon

Squid and bacon

Shandiola colebrooke
Oct 2012
Advanced
1 vote
252 views
Tofu, Mushroom and Red Wine Saute

Tofu, Mushroom and Red Wine Saute

This dish is a little reminiscent of the classic French coq au vin. However, this vegetarian version will be…

Rich H
Nov 2012
Intermediate
1 vote
386 views
Five Spice Pork Stroganoff

Five Spice Pork Stroganoff

An Asian twist on a Russian dish! Also works well with chicken, but pork is the best for this dish :-)

Hungry Jenny
Dec 2012
Intermediate
1 vote
270 views
puffed rice upma

puffed rice upma

As the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than…

gayathri
Jan 2013
Intermediate
1 vote
339 views
Balsamic Glazed Chicken

Balsamic Glazed Chicken

Everyone loves boneless, skinless chicken breasts. But they do get boring, night after night, so it’s important to dress them up with different…

Nick Webster
Apr 2013
Advanced
1 vote
583 views
Chicken Saltimbocca Reno Style

Chicken Saltimbocca Reno Style

Method 1. Place chicken breasts between 2 sheets of plastic wrap. 2. Using a meat mallet, pound the chicken to 1/4" thick cutlets. 3. Season…

Nazzareno Casha
May 2013
Professional
1 vote
231 views
Cuban Picadillo Taco with Refried Black Beans and Avocado Mash

Cuban Picadillo Taco with Refried Black Beans and Avocado Mash

What makes a taco Cuban? Try filling your tortilla shells with Cuban Picadillo, topped with refried black…

Cuban Cuisine
Jun 2013
Intermediate
1 vote
523 views
Sauted Chicken and Artichokes

Sauted Chicken and Artichokes

For far too many years have I skipped this recipe. In 1978 after moving from Southern to Northern CA, I created a recipe that was a favorite, but…

Elaine M Guglielmo
Jun 2013
Advanced
1 vote
284 views
Turkey and Cranberry Radiatore with Pumpkin Sauce

Turkey and Cranberry Radiatore with Pumpkin Sauce

I was going through my recipes this week and came across this one. No current picture because it's been a…

Robyn Savoie
Oct 2013
Advanced
1 vote
406 views