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Quick and easy none::Raw recipes
All recipes » None/Raw
Cranberries JamI don’t eat any jams made with sugar. Sugar is another thing on my forbidden list. It is toxic! I only use natural and unrefined sweeteners, honey… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
2935 views
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Raspberry and Blueberry Raw Vegan CupcakesI couldn’t live without fruits! Really! In my opinion fruits are a gift from Heaven! Every time I eat a fruit I… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
3316 views
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Caprese Salad
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Jennifer Bass
Sep 2011 Intermediate |
2 votes
3346 views
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Raw Vegan Cranberry BrownieI love desserts and because I often eat sweets, I prefer them raw. We all know that all sweets are high in calories, but making mostly raw desserts… |
Gourmandelle LifestyleBlog
Sep 2011 Advanced |
2 votes
3779 views
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Chocolate Mousse - Raw FoodOrganic. Vegan. Live. Raw. |
Briimstone & Grumblenott
Oct 2011 Professional |
2 votes
4024 views
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Green Salad
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Jenne Kopalek
Nov 2011 Intermediate |
2 votes
2406 views
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Tex Mex Guacamole with Serrano & Jalapeno PeppersA delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for… |
Wendi Taylor
Jul 2012 Professional |
2 votes
6506 views
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Assyrian JalalaHealthy and flavorful, adds acidic finish with lamb. |
Jamie Bernier
Aug 2013 Intermediate |
2 votes
5278 views
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Watermelon and Arugula Salad with Balsamic VinaigretteQuite a refreshing summer salad |
Draeger's Cooking School
Jul 2008 Professional |
3 votes
11960 views
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Balsamic Vinegrette Salad DressingThis dressing is a crowd pleaser. Is has a lot of flavor and works best with baby spinach as the main greens.… |
lhuffman
Apr 2008 Beginner |
2 votes
16368 views
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Heirloom Tomato Caprese SaladHeirloom tomato's are coming into season (as I'm writing this) - this is a wonderful dish for summertime picnics or a light weekend lunch. Also a… |
Mihir Shah
Jul 2008 Advanced |
2 votes
10506 views
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Fresh Cilantro PestoSince most of my recipes use only a few sprigs of cilantro, I decided to make a pesto using the rest of the bunch. You can use this sauce on fish,… |
Melanie Yunk
Sep 2008 Professional |
2 votes
13270 views
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Salade frisée à l'anchoiadeOne of my favorite cold weather salads back in Rome were puntarelle, a kind of chicory typically dressed with a kind of garlic and anchovy… |
Frank Fariello
Feb 2010 Advanced |
2 votes
2091 views
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Non-Alcoholic Sangria PunchFor a zesty Summer drink, you just can’t go past this non alcoholic Sangria, which never fails to refresh and satisfy. There are a ton of wonderful… |
The Blender Girl
Nov 2010 Advanced |
2 votes
4222 views
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MuhammaraA great dip for grilled meats |
J. Larkin
Dec 2008 Professional |
2 votes
5208 views
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