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Kid friendly cinco de mayo none::Raw recipes costing less than $2.0 per serving
All recipes » None/Raw » Cinco de Mayo
San Antone Black Bean SaladWith friends and family living in the great state of Texas, my frequent visits have always meant new flavor profiles to experience, new ways to… |
Amos Miller
Jan 2011 Professional |
9 votes
20726 views
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Homemade Chocolate Milk ShakesA frugal way to make a homemade chocolate milk shake when you don't have any ice cream on hand. You will not believe how delicious these shakes are! |
Jennifer Sikora
Jun 2011 Advanced |
2 votes
4359 views
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Apple and Spinach Salad with Sweet Seed Butter DressingBetsy’s Best Gourmet Peanut Butter, Almond Butter, Cashew Butter, and Sunflower Seed Butter feature Chia seeds,… |
Betsy's Best
Aug 2016 Intermediate |
1 vote
3769 views
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Watermelon Jalapeno Quencher - A Happy 4th JulyKnow What You Eat: Tired of same old sweet watermelon juice with different fruit combinations????..try this… |
A2Z Healthy Vegetarian Cuisine
Jul 2011 Intermediate |
1 vote
4443 views
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Annie's Fruit Salsa & Cinnamon ChipsA wonderful light and fruity Salas for parties, weekends, or just as a family treat! |
Tracy Wilson
Apr 2011 Advanced |
1 vote
4776 views
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Hawaiian Crest SalsaI came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
4016 views
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Catalina Mexican Salad
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Elsie Pines
May 2009 Intermediate |
2 votes
6131 views
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Giggling Gourmet's 'Camp Dessert On the Fly'Here is something very quick, healthy and all to easy to fix up as a sweet dessert or snack dish. Use this… |
Giggling Gourmet
Feb 2012 Advanced |
1 vote
3061 views
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Decadent Cherry Chocolate DirtcakeSpring and summer is busy season for a favorite southern dessert, dirtcake. It contains no dirt and isn't even… |
Smokinhotchef
Jun 2012 Advanced |
1 vote
4537 views
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Killer GuacamolePeople rave about this straight-forward guacamole. Simple to prepare, easily adjusted to your (or your guests') tastes, it's a great start to a BBQ… |
Steve Knowles
Sep 2008 Intermediate |
1 vote
5692 views
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