Fry recipes

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Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip.

Navaneetham Krishnan
May 2013
Intermediate
1 vote
543 views
Spicy Corn Fritters with Guacamole.

Spicy Corn Fritters with Guacamole.

Absolutely the best lunch I've made for myself ever! Damn good! Be advised, some of us low fodmap dieters…

Samantha Matete
Sep 2013
Intermediate
1 vote
497 views
Italian Style Beer Batter for Fish

Italian Style Beer Batter for Fish

This batter is absolutely perfect for any fish and the crunchy delicious coating will leave your family and…

Claudia lamascolo
Feb 2010
Professional
4 votes
1703 views
Italian meatballs

Italian meatballs

The quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to…

Deanna Martinez-Bey
Feb 2010
Advanced
2 votes
2233 views
Chocolate and Eggplant Cake (Torta di Melanzane al Cioccolato)

Chocolate and Eggplant Cake (Torta di Melanzane al Cioccolato)

A delicious and different way to use all those eggplants we soon will have from either our own, or from our…

Evelyn Scott
Jun 2010
Advanced
2 votes
1946 views
Pumpkin Fritters with Orange Creme Anglaise

Pumpkin Fritters with Orange Creme Anglaise

A giant leap from your ordinary pumpkin Fritters. Works well as dessert, after school snack or side dish…

Nina Timm
Sep 2010
Advanced
3 votes
537 views
Spicy Cajun Crab Cakes

Spicy Cajun Crab Cakes

These divinely delicious crab cakes are easy to make and guaranteed to please, especially when served with my Seafood Bechamel Sauce! Cest bon,…

Marguerite
Sep 2010
Intermediate
2 votes
724 views
Cauliflower Fritters

Cauliflower Fritters

Simple divine with a crispy crunchy coating.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
422 views
Cincalok Omelette

Cincalok Omelette

Eggs fried with cincalok, chopped shallots and spring onions, chillies and tad bit of sugar.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
96 views
Gulab Jamun

Gulab Jamun

The traditional Indian dessert Gulab Jamun made out of khoya, paneer and semolina, deep fried and then soaked in rich flavorful sugar syrup, usually…

Hina Gujral
Aug 2014
Advanced
1 vote
189 views
Almond Spicy Mutton Varuval

Almond Spicy Mutton Varuval

Tender mutton pieces coated with almond and spices and perfumed with coriander leaves.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
107 views
RICOTTA PANZAROTTI WITH MARINARA SAUCE

RICOTTA PANZAROTTI WITH MARINARA SAUCE

I learned how to make the panzarotti from a chef with the same last name as I in Sorrento. Esposito is a very…

Linda Tay Esposito
Jul 2008
Professional
1 vote
7120 views
TUNA KABAB (TUNA BURGER)

TUNA KABAB (TUNA BURGER)

I love seafood. Tuna is one of my favorites which is the main ingredient in some of my food preparations. I made this recipe many years back. It's…

MARIA LOURDES V. LIPARDO
Sep 2010
Advanced
1 vote
836 views
Spicy Maryland Crab Balls

Spicy Maryland Crab Balls

Spicy Crab balls are an Eastern Shore Tradition they make a perfect appetizer or finger food for holidays, or a football party.

John W. Johnson
Jul 2012
Intermediate
1 vote
1956 views
German Potato Pancakes

German Potato Pancakes

I loved these “pancakes” when I was a child and visited my grandmother’s house. My mother made them occasionally, but they were always a staple at…

Carolinaheartstrings
Mar 2013
Intermediate
1 vote
1046 views