Fry recipes

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CRISPY CALAMARI

CRISPY CALAMARI

CRISPY CALAMARI

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
2 votes
343 views
Fried Mee Hoon (rice vermicilli noodles)

Fried Mee Hoon (rice vermicilli noodles)

This is a simply classic Malaysian noodles dish that can be eaten at any time of the day. You may add any…

Padma Priya Manikam
Nov 2010
Intermediate
1 vote
411 views
Fried Roma Tomatoes

Fried Roma Tomatoes

Jennifer Bass
Feb 2011
Intermediate
2 votes
40 views
Japanese Fried Chicken; My Hometown Style

Japanese Fried Chicken; My Hometown Style

Marinade chicken in soy sauce & wine & ginger & garlic mixture and fry until golden. Definitely yummy,

Yu
Feb 2011
Intermediate
1 vote
220 views
Salmon steaks in white sauce

Salmon steaks in white sauce

Crispy coated salmon steaks with flavorful white sauce

Easy Cook - Laka kuharica
Feb 2011
Intermediate
2 votes
110 views
Morcilla beignets

Morcilla beignets

Morcilla is a typical Spanish soft sausage made with onion, rice, pork lard, pork blood, salt and quite some spices such as pimentón, pepper,…

Guest of winter
Mar 2011
Intermediate
1 vote
57 views
My Drunken Fish Fillet

My Drunken Fish Fillet

It made me giggle when I tasted my drunken fish fillet. It was such a pure joy to discover its taste..soft, white, tender and juicy..it actually…

Marelie
Mar 2011
Intermediate
1 vote
71 views
My Asian Calamari

My Asian Calamari

My Asian Calamari is different...you have to marinate it overnight. Once you take out from the fridge, coat with flour mixture and fry at…

Marelie
Mar 2011
Intermediate
1 vote
90 views
My Asian Fried Fish Fillet

My Asian Fried Fish Fillet

Here's my recipe for today. I am proud of this recipe because it is personal, I made it. Honestly, its not bad cause it is the worst batter in the…

Marelie
Mar 2011
Intermediate
1 vote
220 views
Tempeh Sandwich (Mock BLT)

Tempeh Sandwich (Mock BLT)

Tempeh is a unique meat replacement – made from soy beans, a single serving has 12 grams of protein. Tempeh can be purchased in the organic…

Suzi
Apr 2011
Intermediate
1 vote
80 views
Fried plantains (tostones,patacones o fritos)

Fried plantains (tostones,patacones o fritos)

Fried plantains is one of the most traditional Caribbean foods. In the Dominican Republic is almost a must in…

Arturo Féliz-Camilo
Apr 2011
Advanced
2 votes
208 views
Rellenong Bangus ( Stuffed Milkfish)

Rellenong Bangus ( Stuffed Milkfish)

Here it is, the good old stuffed milkfish or Rellenong Bangus.Lovely and white, now brown and ready.Allow your…

Marelie
May 2011
Intermediate
1 vote
163 views
Tips to Light & Crunchy Fish & Chips

Tips to Light & Crunchy Fish & Chips

My son loves Fish & Chips; he kept bugging me to make his favourite food. It’s a compliment that he still likes…

Blackswan
Jun 2011
Advanced
1 vote
383 views
ham cheese and chicken sausage roll

ham cheese and chicken sausage roll

easy to make

sunil k.nayar
Jun 2011
Professional
1 vote
114 views
Aromatic perch fillets

Aromatic perch fillets

Crispy, aromatic and tender fried perch fillets.

Easy Cook - Laka kuharica
Jun 2011
Intermediate
2 votes
155 views