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Sporting events fry recipes
All recipes » Fry » Sporting events
Fresh homade tortilla chips restaurant styleThis is the way all Mexican restaurants make their chips you all love so much enjoy ... |
dp
Dec 2009 Professional |
10 votes
56925 views
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Steak Tacos
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Jeremy Cheng
Jul 2008 Professional |
8 votes
18789 views
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The Best Chile Rellenos EverI love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better… |
Mihir Shah
Jul 2008 Advanced |
5 votes
55553 views
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Buffalo WingsRestaurant style Buffalo wings. |
John Elder
Feb 2011 Professional |
5 votes
8059 views
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Corn Tortillas made with Yellow cornmeal flourMake delicious Mexican corn tortillas by substituting the traditional Masa Harina with yellow cornmeal flour.… |
Spicie Foodie
Feb 2010 Intermediate |
3 votes
12733 views
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Poutine from QuébecA poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered… |
Micheline
Sep 2010 Intermediate |
3 votes
6442 views
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Herb Flecked Venison BurgersOne of the best things about rural country living is the access and availability of wild game. Venison nourished the early settlers and Indians in… |
Smokinhotchef
Feb 2012 Advanced |
2 votes
4868 views
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Samosa
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Aparna Anurag
May 2013 Advanced |
2 votes
4000 views
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Kebbe Neyyah Baz (Raw Meat)Kebbe Neyyah Baz (Raw Meat) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
2 votes
7087 views
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Fried Roma Tomatoes
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3310 views
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Japanese Fried Chicken; My Hometown StyleMarinade chicken in soy sauce & wine & ginger & garlic mixture and fry until golden. Definitely yummy, |
Yu
Feb 2011 Intermediate |
2 votes
3266 views
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Pepper Jack Burger Appetizers
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
2190 views
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Cheddar Burger Appetizers
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3111 views
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Fried Cheese
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3425 views
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Asian-style Deep Fried Chicken WingsI have been making this version of chicken wings for years now, and they are always a hit. This is just the… |
A.L. Wiebe
May 2011 Professional |
2 votes
15129 views
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