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Dutch oven recipes
All recipes » Dutch Oven
Dumpling and Lamb StewI found this recipe from Thuli of MGANSI STYLE CUSINE and have passed it on as it was presented : Peter "Whether it’s prepared in winter or… |
Peter Brown
Mar 2011 Intermediate |
1 vote
4097 views
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Navarin d'AgneauWonderful spring lamb and vegetable stew that defies stew stereotypes. This is a remarkably light and fresh celebration of the best spring foods.… |
Phil
May 2011 Intermediate |
1 vote
3080 views
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Spring Vegetable SoupFresh Veggie Soup with a tomato, garlic, and fresh basil puree. This Soup came about due to a thriving basil plant. I had a basil plant that was… |
Michelle Jensen
May 2011 Intermediate |
1 vote
2084 views
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Lasagna SoupI ran across a link to this recipe on a blog (somewhere) during late spring when it was already hot in Texas, so I have been waiting to try this for… |
Vicki Bowman
Oct 2011 Intermediate |
1 vote
3447 views
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Mom's Potato Soup
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bluelace247
Oct 2011 Intermediate |
1 vote
2979 views
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Winter Vegetable Beef StewMellie's Beef Stew |
Gretchen Wasniewski
Jan 2012 Intermediate |
1 vote
1317 views
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Pois chiches à la CatalaneUne de mes recettes de fin d'hiver préférée |
Michel
Mar 2012 Professional |
1 vote
2196 views
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Shrimp Soup
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Jeff Basenberg
Mar 2012 Intermediate |
1 vote
3873 views
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ChiliThis easy, great-tasting chili was adapted from a recipe I got from the wife of a former employer, God rest his soul. |
Lynnette
Apr 2012 Intermediate |
1 vote
2013 views
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VICHYSSOISE, CLASSIC -- NOT REALLYThe last time I made vichyssoise was about 14 years ago. It was one of the (very) few dishes I made that was… |
Cecelia Heer
May 2012 Advanced |
1 vote
2092 views
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Leftover Turkey Soup
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Cynthia Blevens McKee
Jun 2012 Advanced |
1 vote
2494 views
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ULTIMATE MEAT POTJIEA Potjie in South Africa is a stew cooked on an open fire in a 3 legged cast iron pot (POTJIE) This is a traditional way to cook ,take your… |
Peter Brown
Jun 2012 Intermediate |
1 vote
2734 views
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16 Bean Soup
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Dhana
Aug 2012 Beginner |
1 vote
2207 views
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MOQUECA MISTA - BRAZILIAN SEAFOOD STEWThis is an adaptation of Moqueca Mista, a seafood stew from a region in Brazil, from Executive Chef Herb Wilson… |
Cecelia Heer
Sep 2012 Advanced |
1 vote
5927 views
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PUREED MUSHROOM AND LENTIL SOUP WITH WHITE TRUFFLE OILThis is one of my favorite mushroom soup recipes that I've been making since 1995. This recipe was adapted… |
Cecelia Heer
Sep 2012 Advanced |
1 vote
4903 views
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