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Dutch oven recipes with photo added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Dutch Oven

Scalloped Potatoes & Ham This was a great, homey, comfort food recipe. We love ham because there’s so many ways to use the leftovers…and there’s always leftovers. We’re…	Patti Fisher Apr 2015 Professional	2 votes 2 comments 7757 views
Chicken Chili Classic comfort foods can be made healthier without giving up on good taste. Case in point - this Chicken Chili recipe. Fat is reduced in the…	Salad Foodie Dec 2014 Professional	1 vote 10678 views
Classic Beef Bourguignon Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot…	Salad Foodie Sep 2014 Professional	1 vote 6016 views

Casablanca Curried Chicken (Tagine) A healthy Moroccan thick stew or tagine to enjoy with rice, couscous or pita bread. Suit the degree of curry…	Salad Foodie Sep 2013 Professional	1 vote 1 comment 3851 views
Dad’s Tavern Chili As an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This…	Salad Foodie Sep 2013 Professional	4 votes 2 reviews 4 comments 21691 views
Pan fried Crispy seabass with galangal crust and water spinach I made this recipe with the oven baked fish crusted with galangal coconut butter and fresh seasonal vegetables.	Awanish Joshi Jun 2013 Professional	1 vote 2645 views
Pork Pot Roast with Vegetables and Apples Sometimes my experiments actually go right and this one turned out a “bell-ringer.” This pot roast simmers in a…	Salad Foodie Jun 2013 Professional	3 votes 1 review 2 comments 7221 views
Italian Tomato Sauce and Pasta Recipes It's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it…	Claudia lamascolo Jan 2013 Professional	1 vote 3943 views
Chili con Carne - Stove Top or Crock Pot! Hurray for fall and chili time! This makes a batch for about 5 adult servings, but there’s no such thing as…	Salad Foodie Oct 2012 Professional	1 vote 7789 views
Arroz con Pollo - Yellow Rice and Chicken Spanish, Cuban, South American - a traditional and popular ethnic dish, this ranks among my all time favorites…	Salad Foodie Oct 2012 Professional	2 votes 1 review 13824 views
Pois chiches à la Catalane Une de mes recettes de fin d'hiver préférée	Michel Mar 2012 Professional	1 vote 2196 views
Sauerbraten Abkürzung You already know what sauerbraten is, yes? Well to that I add Abkürzung: German for "short cut" (let's hope my Googled translation is correct.)…	Salad Foodie Oct 2011 Professional	1 vote 2 comments 3590 views
Pork w/ Apple, Onion & Hard Cider Sauce Leaves turning, cooler breezes blowing - time for a comforting pork roast with onions, apples and hard cider.…	Amos Miller Sep 2011 Professional	4 votes 2 reviews 9 comments 14979 views
HOW TO MAKE FLAVORED FLOUR THIS IS SO DIFFERENT, BUT IT MAKES SO MUCH SENSE. THE COLOR OF YOUR FLOUR WILL MAKE GRAVY OR RUES OR FLAVOR IN LOTS OF YOUR FOOD DISHES. LIKE A…	GARY ESTESS Sep 2010 Professional	1 vote 3744 views
RoseWater CRÈME BRULEE RoseWater CRÈME BRULEE	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	1 vote 6665 views