New year broil recipes

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Soft Cheese and Jam Bruschetta

Soft Cheese and Jam Bruschetta

Soft Cheese and Jam Bruschetta is a tangy, creamy, fruit-honeyed, crunchy, lip-smacking elegant appetizer that can be easily made ahead. A…

Culinary Envy
Dec 2015
Advanced
1 vote
330 views
Bruschetta Appetizers

Bruschetta Appetizers

Bruschetta Appetizers is an easy and quick recipe for a delicious, cheesy, Italian appetizer. Main Ingredients include: Feta cheese, black olives,…

RecipeKing
Jul 2015
Intermediate
1 vote
2112 views
zuccini bites of delight

zuccini bites of delight

Pizza bites from zuccini!.Well this recipe is so very simple yet so tasty,healthy-pretty much! and also can be made in a jiffy.My kids love…

Renu Guru
Nov 2014
Advanced
1 vote
1062 views
Nyonya Assam Fish Curry

Nyonya Assam Fish Curry

Spicy and tangy with home made paste.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
1058 views
Masoor Dal Carrot Sambar (Indian Dal Curry)

Masoor Dal Carrot Sambar (Indian Dal Curry)

Enjoy the deliciousness with bread, tosai, idli, roti canai or rice. For me, it has to be rice; mash, mash and…

Navaneetham Krishnan
Apr 2014
Intermediate
1 vote
957 views
Kerala Sardine Curry With Green Brinjals.

Kerala Sardine Curry With Green Brinjals.

It’s flavour, aroma and taste accentuated by the combination of spices and herbs.

Navaneetham Krishnan
Apr 2014
Intermediate
1 vote
1051 views
Indian Yogurt Soup

Indian Yogurt Soup

This soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too…

Navaneetham Krishnan
Mar 2014
Intermediate
1 vote
2208 views
Thai Laksa

Thai Laksa

Power packed Thai laksa; creamy, spicy, tangy and awesomely scented with herbs.

Navaneetham Krishnan
Feb 2014
Intermediate
1 vote
898 views
Chicken Chili With Black Eyed Peas

Chicken Chili With Black Eyed Peas

Spicy and creamy dish with the fragrance of rosemary

Navaneetham Krishnan
Feb 2014
Intermediate
1 vote
1783 views
Thai Massaman Curry

Thai Massaman Curry

Spices for spiciness, herbs for freshness, lime for sourness and coconut milk for creaminess.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
1117 views
Pork fillet with aromatic herbs

Pork fillet with aromatic herbs

Nazzareno Casha
Dec 2013
Professional
2 votes
816 views
Murgh Makhani (Butter Chicken)

Murgh Makhani (Butter Chicken)

A blend of creamy, peppery and natural sour tang from the yogurt into the tender and juicy chicken pieces.

Navaneetham Krishnan
Nov 2013
Intermediate
1 vote
1318 views
Mutton Gosht (Spicy Mutton Curry)

Mutton Gosht (Spicy Mutton Curry)

It's distinct aroma, flavor and color set it apart from other types of mutton curries.

Navaneetham Krishnan
Oct 2013
Intermediate
1 vote
1821 views
Prawn Curry Mee

Prawn Curry Mee

An Asian inspired curry mee - fried prawns delivering the crunch and coriander leaves for aroma. .

Navaneetham Krishnan
Oct 2013
Intermediate
1 vote
967 views
Ayam (Chicken) Pongteh

Ayam (Chicken) Pongteh

a layered texture, starting with the soft mushiness of potatoes and tender chicken cooked in the traditional pongteh-style.

Navaneetham Krishnan
Oct 2013
Intermediate
1 vote
1292 views