July 4th boil recipes

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Tex-Mex Cranberry Glaze

Tex-Mex Cranberry Glaze

Here's a great spicy tangy glaze that super easy to prepare. Serve it with chicken and pork.

Robyn Savoie
Jul 2014
Advanced
1 vote
118 views
Spicy Peanut Sauce

Spicy Peanut Sauce

Slightly sweet and very spicy, this surprising peanut sauce is nutty and delicious! Use it for dipping satay or as a sauce in your stir-fry.

Robyn Savoie
Jul 2014
Advanced
1 vote
135 views
Traditional Chinese Plum Sauce

Traditional Chinese Plum Sauce

This is an easy version of plum sauce that is very tasty and keeps well in the fridge. Serve hot or chilled, with egg rolls, pork or chicken.

Robyn Savoie
Jul 2014
Advanced
1 vote
374 views
Make-over Spaghetti & Shrimp Salad

Make-over Spaghetti & Shrimp Salad

Originally mayo was the dressing for this salad recipe from a friend long ago, but I decided to give it a…

Salad Foodie
Jun 2014
Professional
3 votes
704 views
Summertime Macaroni Salad Classic

Summertime Macaroni Salad Classic

This is a favorite in our family and guests. Just a nice summer macaroni salad. Great for picnics and BBQ's.

Denise Sherin
Jun 2014
Advanced
2 votes
692 views
Maple Mesquite Bar-B-Que Sauce

Maple Mesquite Bar-B-Que Sauce

Here is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork…

Julia Ann Souders
May 2014
Intermediate
1 vote
425 views
Mediterranean Couscous Salad

Mediterranean Couscous Salad

This Mediterranean meal is fast, flavorful, and healthy. A lemon and oregano dressing enlivens feta cheese and vegetables on a bed of quick-cooking…

Robyn Savoie
Apr 2014
Advanced
1 vote
559 views
Caramel Pudding

Caramel Pudding

The Amish call it caramel pudding but most people call it butterscotch pudding.

Denise Sherin
Mar 2014
Advanced
2 votes
571 views
Hala Kahiki Chili

Hala Kahiki Chili

Hala Kahiki means Pineapple, this is a tropical pineapple chili. It's a nice change from regular chili. It sweet and tangy. My son still eats it…

Denise Sherin
Mar 2014
Advanced
1 vote
560 views
My Favorite Everyday Chili

My Favorite Everyday Chili

There's nothing like a hearty warm bowl of chili. My son loves chili and loves scooping it with tortilla chips. I know some people serve chili over…

Denise Sherin
Mar 2014
Advanced
1 vote
826 views
Cous-Cous Salad

Cous-Cous Salad

I love Cous-Cous and this salad is a nice change from cous- cous as a side dish. Its great cold or room temp. I used to make it with a white wine…

Denise Sherin
Mar 2014
Advanced
1 vote
210 views
Green Beans with Cherry Tomatoes

Green Beans with Cherry Tomatoes

Here's a colorful dish made from garden fresh vegetables. The combination of beans, tomato and basil make for…

Robyn Savoie
Mar 2014
Advanced
1 vote
726 views
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes

Since we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the…

Robyn Savoie
Mar 2014
Advanced
2 votes
1100 views
Marinated Asparagus

Marinated Asparagus

This versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve…

Robyn Savoie
Feb 2014
Advanced
4 votes
1722 views
Manok sa Sampalok

Manok sa Sampalok

This is quite the same with the 'Sinigang' recipe --the Sour-Soup.

Shalina Silva
Feb 2014
Intermediate
1 vote
299 views