Boil recipes added by professional chefs

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Clams Casino

Clams Casino

This year when we went out for our traditional 7 fishes Dinner on Christmas Eve, and one of the items served was Clams Casino. It had been so long…

A Culinary Journey with Chef Dennis
Apr 2010
Professional
3 votes
3589 views
Chicken in White Wine with Mushrooms on a bed of Linguine

Chicken in White Wine with Mushrooms on a bed of Linguine

One of those really easy dinners, but tasted like it took you all day. The flavors of these spices blended with…

Claudia lamascolo
Feb 2010
Professional
9 votes
4885 views
Thai Pumpkin Soup

Thai Pumpkin Soup

Brett Ede
Oct 2010
Professional
2 votes
986 views
Creole Pralines

Creole Pralines

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…

Amos Miller
Feb 2011
Professional
5 votes
3984 views
mexican chicken pozole verde

mexican chicken pozole verde

There are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von…

karenrecipe
Mar 2012
Professional
1 vote
1607 views
Make-over Spaghetti & Shrimp Salad

Make-over Spaghetti & Shrimp Salad

Originally mayo was the dressing for this salad recipe from a friend long ago, but I decided to give it a…

Salad Foodie
Jun 2014
Professional
3 votes
1947 views
Mollet Eggs Florentine

Mollet Eggs Florentine

A Mollet Egg is one that is cooked not quite hard. It lies inbetween a soft boiled egg and one cooked hard. The whites are well set and the yolk…

B Innes
Dec 2014
Professional
1 vote
779 views
BORLOTTI BEAN MINESTRA

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese…

Staffan Terje
Mar 2008
Professional
4 votes
9442 views
Autentica " Pasta alla contadina "

Autentica " Pasta alla contadina "

Recipe of Calabria. We are in southern Italy. A recipe that my mother gave me and that I have taken over the…

CHEFMAURIZIO
Nov 2010
Professional
1 vote
4637 views
Polenta Basic

Polenta Basic

How to make a good basic polenta dish

branna
Jan 2011
Professional
1 vote
1489 views
Plum Pineapple Jam

Plum Pineapple Jam

I devised this recipe when I wanted a variation of plum jam and thought why not use canned crushed pineapple? The result was beautiful jewel-tone…

Salad Foodie
Aug 2011
Professional
1 vote
4064 views
NASI KUNING - TUMERIC YELLOW RICE

NASI KUNING - TUMERIC YELLOW RICE

The Nasi Kuning is molded into a cone shape and sits in the middle of a beautiful sea of spicy dishes in the…

Linda Tay Esposito
Jun 2008
Professional
3 votes
13418 views
ESTESS SMOKED POTATOES WITH CORN

ESTESS SMOKED POTATOES WITH CORN

THIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT…

GARY ESTESS
Aug 2010
Professional
1 vote
1442 views
THAI KHAO TOM MOO

THAI KHAO TOM MOO

Thailand's breakfast for champions. A comfort food, the soup makes a wonderful meal. Besides being a popular breakfast item in Thailand (hold…

Linda Tay Esposito
Aug 2008
Professional
2 votes
8164 views
Vegetable Curry With Cashews

Vegetable Curry With Cashews

Brett Ede
Jul 2010
Professional
1 vote
835 views