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Boil recipes added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Boil

Lobster Golden Gate Preparation: Boil the lobster in boiling water alive if possible. The times depend on the size of about 20/25 minutes. Cut the lobster in half…	Gianfranco Pulina Feb 2012 Professional	1 vote 2720 views
mexican chicken pozole verde There are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von…	karenrecipe Mar 2012 Professional	1 vote 1 comment 5476 views
fish and potato curry its with seer fish cube and potato wedges in tomato base curry	sunil k.nayar May 2012 Professional	1 vote 1617 views

fish n bird chili curry its about boneless fish with bird chili curry	sunil k.nayar May 2012 Professional	1 vote 2299 views
gharwali subji it can be made with seasonal vegetables which can be available locally.	sunil k.nayar May 2012 Professional	1 vote 1669 views
meen uluva curry (fish curry flavored with fenugreek seed) its about fish with powdered fenugreek seed)	sunil k.nayar May 2012 Professional	1 vote 3416 views
My Corn on the Cob As a caterer and chef, this is how I prepared and served corn on the cob. The sweetest best tasting corn you ever ate.	Robert Long Jun 2012 Professional	1 vote 1502 views
baby potato n chickpea salad its about boiled and skinned baby potato with boiled chick peas in spicy olive oil and lemon dressing with chop mint.	sunil k.nayar Jun 2012 Professional	1 vote 1685 views
Camping Omelets A quick, easy way to make omelets without the hassle and mess. Great for large groups as you can cook several at once. Perfect for a quick & easy,…	Wendi Taylor Aug 2012 Professional	1 vote 1743 views
Lime & Mint Jelly Tart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with…	Salad Foodie Oct 2012 Professional	1 vote 2 comments 5622 views
Horseradish Potato Salad Method Place potatoes in a large saucepan and cover with cold water. Bring to the boil over medium-high heat. Boil, uncovered, for 20 minutes or…	Nazzareno Casha May 2013 Professional	1 vote 1413 views
Corn on the Cob for Beginners This way of cooking fresh corn makes it come out perfect each time.	myra byanka May 2013 Professional	1 vote 1921 views
Suppa di matrimonio Italiano ( Wedding Soup) I believe this soup was served at weddings and family gatherings because it was quick and easy to prepare,…	J. Gino Genovesi Jul 2013 Professional	1 vote 4509 views
Pickled Beets I (fresh cooked, with a sugar-free & salt-free option) OMGosh - these were a hit the first time I made them for a dinner party.…	Salad Foodie Nov 2013 Professional	1 vote 6202 views
Chow-Chow Relish Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,…	Salad Foodie Oct 2014 Professional	1 vote 2 comments 7097 views