Connie's Carrot Cake Frosting Recipe

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0 votes | 131 views
Servings: 12

Ingredients

Cost per serving $0.49 view details

Directions

  1. Cream sugar, butter, cream cheese and flavoring. Add in nuts last. Don't cook. Let layers cold before icing...(Can be frzn).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 8g
Recipe makes 12 servings
Calories 54  
Calories from Fat 44 81%
Total Fat 5.2g 7%
Saturated Fat 0.45g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 31mg 1%
Total Carbs 1.48g 0%
Dietary Fiber 0.7g 2%
Sugars 0.77g 1%
Protein 0.66g 1%
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