Connecticut Moonshine Pecan Pie Recipe

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Ingredients

  • Fold in pecans, preferably from Louisiana
  • Pour pecan pie mixture into prepared pie shell
  • Connecticut Moonshine Pecan Pie
  • Ingredients:
  • 1 prepared pie shell, uncooked
  • 6 tablespoons unsalted butter
  • 1/2 cup dark corn syrup
  • 1/4 cup molasses
  • pinch of kosher salt
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground nutmeg
  • 3 cups pecan halves (although we'd reduce this to 2 cups next time)

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