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Coconut French Toast Recipe

Name: Coconut French Toast
Ingredients: 1 loaf white bread; 1 x 7oz pkg. flaked coconut; 12 x Large eggs, beaten; 1 1/4 c. lowfat milk; 1 Tbsp. cinnamon; 1 Tbsp. sugar

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.48 view details

1 loaf white bread
1 x 7oz pkg. flaked coconut
12 x Large eggs, beaten
1 1/4 c. lowfat milk
1 Tbsp. cinnamon
1 Tbsp. sugar

Directions

In a medium pot, whisk together Large eggs, lowfat milk, cinnamon, and sugar. Place coconut in pie pan. Heat griddle, keeping well greased. Dip each slice bread in egg mix, then dip in coconut. Pat each side to coat well. Fry on griddle till each side is golden. Serve with powdered sugar or possibly syrup.

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Amount Per Recipe	%DV
Recipe Size 1019g
Calories 1407
Calories from Fat 845	60%
Total Fat 96.4g	121%
Saturated Fat 50.93g	204%
Trans Fat 0.0g
Cholesterol 2517mg	839%
Sodium 984mg	41%
Potassium 1651mg	47%
Total Carbs 54.37g	14%
Dietary Fiber 13.4g	45%
Sugars 39.6g	26%
Protein 88.42g	141%

Coconut French Toast Recipe

Ingredients