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Cocktail Party Ball Recipe

Name: Cocktail Party Ball
Ingredients: 1 pound shredded Swiss cheese; 1/4 pound Roquefort or possibly Blue cheese, crumbled; 8 ounce cream cheese; 1 T grated onion; 1 teaspoon Worcestershire sauce; Dash cayenne pepper; 1/2 c. minced toasted pecans; 1/2 c. finely minced parsley

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.73 view details

1 pound shredded Swiss cheese
1/4 pound Roquefort or possibly Blue cheese, crumbled
8 ounce cream cheese
1 T grated onion
1 teaspoon Worcestershire sauce
Dash cayenne pepper
1/2 c. minced toasted pecans
1/2 c. finely minced parsley

Directions

Bring cheeses to room temperature. Place in electric mixer and blend well. Add in onion, Worcestershire sauce, and cayenne pepper. Shape into a ball, wrap in waxed paper or possibly plastic wrap. Just before serving, put together pecans and parsley. Roll ball in mix. Serve with crackers.

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Amount Per Serving	%DV
Serving Size 86g
Recipe makes 10 servings
Calories 313
Calories from Fat 227	73%
Total Fat 25.96g	32%
Saturated Fat 14.81g	59%
Trans Fat 0.0g
Cholesterol 77mg	26%
Sodium 372mg	16%
Potassium 110mg	3%
Total Carbs 4.34g	1%
Dietary Fiber 0.4g	1%
Sugars 1.54g	1%
Protein 16.36g	26%

Cocktail Party Ball Recipe

Ingredients