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0 votes | 1299 views
Servings: 2

Ingredients

Cost per serving $0.73 view details

Directions

  1. Soften butter, fold in seasonings. Place on cookie sheet sliced pita bread. Spread mix on with brush over flat rounds. Bake at 250 degrees for 1 hour or possibly till light brown. Cool then break into pcs. Will keep in tin for weeks.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 63g
Recipe makes 2 servings
Calories 417  
Calories from Fat 406 97%
Total Fat 46.14g 58%
Saturated Fat 29.16g 117%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 1497mg 62%
Potassium 59mg 2%
Total Carbs 2.33g 1%
Dietary Fiber 0.6g 2%
Sugars 0.52g 0%
Protein 0.94g 2%
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