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Ingredients
- 1 1/4 tsp Yeast
- 1/4 c. Hot water
- 3/4 c. Butter or possibly margarine
- 2 c. Flour
- 2 x Large eggs -- beatem
- 1/2 tsp Salt
- 2 Tbsp. Sugar
Directions
- Soften yeast in hot water and set aside. In large bowl cut butter or possibly margarine into flour like you would for pie crust. Add in yeast mix, Large eggs, sugar, and salt. Mix well. Form into a ball and refrigerateovernight. Cover tightly. Divide dough in half on floured board and roll each half t o a 10x 1/2 inch square. Cut into 14 pcs 10 1/2 x3/4 inch strips. Wrap each strip in spiral around length of greased wooden clothespin overlapping edges slightly. Roll in colored sugar. Bake 300 degrees for 30 min.
- Remove clothespin and cold. fill with cream filling and chill. FILLING; 1/2 c. sugar 1/2 c. butter or possibly margarine 1/3 c. lowfat milk 1/2 tsp vanilla extract Heat sugar and butter or possibly margarine till butter or possibly margarine melts. Remove from heat and add in lowfat milk and vanilla. Beat on high speed of electric mixer 25 mintues. Mix will look curdled before turning fluffy. Fill Clothespins pastry and serve.
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