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Ingredients
- Stuffed Mushrooms
- 2 cups soft breadcrumbs (about 4 slices white bread)
- 2 tbs finely chopped onion
- 1 tsp minced fresh thyme -OR- 1/4 tsp dehydrated
- 1 tbs parsley
- 1 tsp salt
- 1/4 tsp white pepper
- 10 large-sized mushrooms (about 2-inches diameter)
- 6 tbs butter
- 1 tbs olive oil
View Full Recipe at Bake at Midnite
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 360g | |
| Calories 1597 | |
| Calories from Fat 829 | 52% |
| Total Fat 94.18g | 118% |
| Saturated Fat 48.25g | 193% |
| Trans Fat 0.0g | |
| Cholesterol 183mg | 61% |
| Sodium 4401mg | 183% |
| Potassium 553mg | 16% |
| Total Carbs 158.35g | 42% |
| Dietary Fiber 10.5g | 35% |
| Sugars 14.53g | 10% |
| Protein 30.46g | 49% |
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