Classic Brownies with Maple Coconut Whipped Cream (Dairy-Free) Recipe

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Ingredients

  • 8 Tbs butter (we use Earth Balance Butter Alternative)
  • 1/2 cup chocolate chips
  • 2 Tbs unsweetened cocoa powder
  • 1/2 -1 tsp espresso powder (optional - I use Medaglia 'Oro brand)
  • 1 cup granulated sugar
  • 1/2 tsp vanilla extract (we made our own!)
  • 1/8 tsp salt
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/4 cup mini chocolate chips (optional)
  • Maple Coconut Whipped Cream
  • See my notes for our original Coconut Whipped Cream Recipe here
  • 1/4 tsp vanilla extract

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