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Home » Recipes » Classic Beef Barley Soup

Classic Beef Barley Soup Recipe

Name: Classic Beef Barley Soup
Ingredients: 2/3 c. pearl barley; 1 1/2 lb grnd beef; 1 med onion minced; 1 x garlic clove chopped; 4 x carrots diced; 3 x celery ribs diced; 1 can tomatoes - (28 ounce); 3 1/2 c. beef broth - (to 4 c.); 2 c. water; 1 can tomato soup - (10 1/2 ounce) (optional); 1 x bay leaf; 1/4 c. chopped parsley Salt to taste Freshly-grnd black pepper to taste

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.52 view details

2/3 c. pearl barley
1 1/2 lb grnd beef
1 med onion minced
1 x garlic clove chopped
4 x carrots diced
3 x celery ribs diced
1 can tomatoes - (28 ounce)
3 1/2 c. beef broth - (to 4 c.)
2 c. water
1 can tomato soup - (10 1/2 ounce) (optional)
1 x bay leaf
1/4 c. chopped parsley Salt to taste Freshly-grnd black pepper to taste

Directions

Brown grnd beef, onion, and garlic in skillet. Transfer meat mix to crockpot; add in barley and remaining ingredients. Cover and cook on HIGH 1 hour then on LOW for 5 to 6 hrs.
This recipe yields 6 servings.

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Amount Per Serving	%DV
Serving Size 508g
Recipe makes 6 servings
Calories 409
Calories from Fat 184	45%
Total Fat 20.44g	26%
Saturated Fat 8.06g	32%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 892mg	37%
Potassium 784mg	22%
Total Carbs 31.59g	8%
Dietary Fiber 6.2g	21%
Sugars 7.8g	5%
Protein 25.28g	40%

Classic Beef Barley Soup Recipe

Ingredients