This is a print preview of "Clams Casino" recipe.

Clams Casino Recipe
by Global Cookbook

Clams Casino
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  Servings: 4

Ingredients

  • 2 x (8oz cans of chopped, liquid removed-save the juice) of clams
  • 1 c. fresh/processed bread crumbs
  • 1 clv garlic, chopped
  • 2 tsp fresh minced parsley
  • 4 Tbsp. extra virgin olive oil
  • 4 sm bacon slices
  •     parmesan cheese (your choice-best if use freshly grated)
  • 2 Tbsp. clam juice

Directions

  1. Combine the ingredients-including the 2 Tbsp of clam juice-leave out the bacon and the cheese. Place into clam shells or possibly baking serving shells.
  2. Sprinkle the cheese and then add in bacon onto the mix. Bake at 350 degrees or possibly till the cheese and the bacon are bubbly and crispy. Allow to set for a few min before serving.
  3. Serves 4.